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CORC

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Recent advances in the influences of drying technologies on physicochemical properties and biological activities of plant polysaccharides 期刊论文
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2023, 页码: 21
作者:  Guo, Huan;  Liu, Hong-Yan;  Li, Hang;  Wu, Ding-Tao;  Zhong, Linda L. D.
收藏  |  浏览/下载：5/0  |  提交时间：2023/11/30
Structural properties, anti-fatigue and immunological effect of low molecular weight peptide from Monkfish 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2023, 卷号: 105, 页码: 12
作者:  Wang, Xueqin;  Yu, Huahua;  Xing, Ronge;  Liu, Song;  Chen, Xiaolin
收藏  |  浏览/下载：4/0  |  提交时间：2023/12/13
Functional Food Based on Potato 期刊论文
Foods, 2023, 卷号: 12, 期号: 11, 页码: 2145
作者:  Jian Xu;  Yang Li;  Lovedeep Kaur;  Jaspreet Singh;  Fankui Zeng
收藏  |  浏览/下载：0/0  |  提交时间：2023/11/03
Co-activating the AMPK signaling axis by low molecular weight fucoidan LF2 and fucoxanthin improves the HFD-induced metabolic syndrome in mice 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2022, 卷号: 94, 页码: 9
作者:  Deng, Zhenzhen;  Wang, Jing;  Wu, Ning;  Geng, Lihua;  Zhang, Quanbin
收藏  |  浏览/下载：19/0  |  提交时间：2022/08/17
The Pros and Cons of Soybean Bioactive Compounds: An Overview 期刊论文
FOOD REVIEWS INTERNATIONAL, 2022
作者:  Swallah, Mohammed Sharif;  Yang, Xiaoqing;  Li, Jiaxin;  Korese, Joseph Kudadam;  Wang, Sainan
收藏  |  浏览/下载：13/0  |  提交时间：2022/12/23
Application of metabolomics for revealing the interventional effects of functional foods on metabolic diseases 期刊论文
FOOD CHEMISTRY, 2022, 卷号: 367, 页码: 14
作者:  Fu, Jia;  Zhang, Le-Le;  Li, Wei;  Zhang, Yan;  Zhang, Yamei
收藏  |  浏览/下载：59/0  |  提交时间：2021/11/04
The major anthocyanin of Lycium ruthenicum Murr. relieves cognitive deficits, oxidative stress, neuroinflammation, and hippocampal metabolome alterations in aging rats 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2022, 卷号: 94
作者:  Chen, SS;  Hu, N;  Wang, HL;  Li, GL
收藏  |  浏览/下载：11/0  |  提交时间：2022/12/02
Screening for alpha-Glucosidase-Inhibiting Saponins from Pressurized Hot Water Extracts of Quinoa Husks 期刊论文
FOODS, 2022, 卷号: 11, 期号: 19
作者:  Su, R;  Li, J;  Hu, N;  Wang, HL;  Cao, JY
收藏  |  浏览/下载：8/0  |  提交时间：2022/12/02
Diverse triterpene skeletons are derived from the expansion and divergent evolution of 2,3-oxidosqualene cyclases in plants 期刊论文
CRITICAL REVIEWS IN BIOCHEMISTRY AND MOLECULAR BIOLOGY, 2022, 卷号: 57, 期号: 2, 页码: 113-132
作者:  Wang, Jing;  Guo, Yanhong;  Yin, Xue;  Wang, Xiaoning;  Qi, Xiaoquan
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
New insights on the analysis of phytosterols in pollen and anther wall of tree peony (Paeonia ostii 'Fengdan') revealed by GC-MS/MS 期刊论文
ANALYTICA CHIMICA ACTA, 2022, 卷号: 1212
作者:  Sun, Shanshan;  Wang, Shujuan;  Li, Shanshan;  Wei, Liping;  Wang, Xiaohan
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07

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