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The health-promoting anthocyanin petanin in Lycium ruthenicum fruit: a promising natural colorant 期刊论文
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2023
作者:  Zeng, Shaohua;  Lin, Shuang;  Wang, Zhiqiang;  Zong, Yuan;  Wang, Ying
收藏  |  浏览/下载:3/0  |  提交时间:2023/12/01
Bioactivity-guided isolation of the major anthocyanin from Lycium ruthenicum Murr. fruit and its antioxidant activity and neuroprotective effects in vitro and in vivo 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 6, 页码: 3247
作者:  Chen, SS;  Hu, N;  Wang, HL;  Wu, YN;  Li, GL
收藏  |  浏览/下载:16/0  |  提交时间:2022/12/02
Mushroom alcohol controls gray mold caused by Botrytis cinerea in harvested fruit via activating the genes involved in jasmonic acid signaling pathway 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2022, 卷号: 186
作者:  Li, Guangjin;  Wang, Ying;  Zhang, Zhanquan;  Chen, Yong;  Tian, Shiping
收藏  |  浏览/下载:0/0  |  提交时间:2024/03/07
Solanum lycopersicum, a Model Plant for the Studies in Developmental Biology, Stress Biology and Food Science 期刊论文
FOODS, 2022, 卷号: 11, 期号: 16
作者:  Liu, Wei;  Liu, Kui;  Chen, Daoguo;  Zhang, Zhanquan;  Li, Boqiang
收藏  |  浏览/下载:0/0  |  提交时间:2024/03/07
Molecular basis and regulation of pathogenicity and patulin biosynthesis inPenicillium expansum 期刊论文
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2020, 卷号: 19, 期号: 6, 页码: 3416-3438
作者:  Li, Boqiang;  Chen, Yong;  Zhang, Zhanquan;  Qin, Guozheng;  Chen, Tong
收藏  |  浏览/下载:24/0  |  提交时间:2022/03/01
Ribonucleoside Diphosphate Reductase Plays an Important Role in Patulin Degradation by Enterobacter cloacae subsp. dissolvens 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 18, 页码: 5232-5240
作者:  Xing, Mengyang;  Li, Boqiang;  Chen, Yong;  Tian, Shiping
收藏  |  浏览/下载:7/0  |  提交时间:2022/03/01
p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 169
作者:  Liu, Xiaoyun;  Ji, Dongchao;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang
收藏  |  浏览/下载:10/0  |  提交时间:2022/03/01
The interactions between soil microbes and microbial feeding nematodes correlate with fruit productivity of Illicium verum Hook 期刊论文
GLOBAL ECOLOGY AND CONSERVATION, 2019, 卷号: 17, 页码: e00511
作者:  Yang, Bing;  Pang, Xueyong;  Bao, Weikai;  Qi, Li;  Liang, Wenjun
收藏  |  浏览/下载:39/0  |  提交时间:2021/11/04
Comparative analyses of polyphenolic composition of Fragaria spp. color mutants 期刊论文
PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2018, 卷号: 125, 页码: 255-261
作者:  Roy, Sutapa;  Wu, Benhong;  Liu, Wenwen;  Archbold, Douglas D.
收藏  |  浏览/下载:13/0  |  提交时间:2022/02/25
Characterization and cardioprotective activity of anthocyanins from Nitraria tangutorum Bobr. by-products 期刊论文
FOOD & FUNCTION, 2017, 卷号: 8, 期号: 8, 页码: 2771-2782
作者:  Wei, Lixin;  Gao, Tingting;  Du, Yuzhi;  Xia, Zhenghua;  Yang, Hongxia
收藏  |  浏览/下载:26/0  |  提交时间:2019/06/14


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