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CORC

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Recombinant polyphenol oxidases for production of theaflavins from tea polyphenols 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2019, 卷号: 134, 页码: 139-145
作者:  Zeng, Jun;  Du, Gang;  Shao, Xue;  Feng, Ke-Na;  Zeng, Ying
收藏  |  浏览/下载：55/0  |  提交时间：2019/08/19
Anti-oxidative effects of catechins and theaflavins on glutamate-induced HT22 cell damage 期刊论文
RSC ADVANCES, 2019, 卷号: 9, 期号: 37
作者:  Yang, Le;  He, Jinting;  Xu, Lei;  Sun, Caixia
收藏  |  浏览/下载：5/0  |  提交时间：2019/12/05
Rapid sensing of total theaflavins content in black tea using a portable electronic tongue system coupled to efficient variables selection algorithms 期刊论文
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2019, 卷号: 75, 页码: 43-48
作者:  Qin Ouyang[1];  Yang, Yongcun[2];  Wu, Jizhong[3];  Liu, Zhengquan[4];  Chen, XiaoHong[5]
收藏  |  浏览/下载：13/0  |  提交时间：2019/12/24
Theaflavins attenuate ethanol-induced oxidative stress and cell apoptosis in gastric mucosa epithelial cells via downregulation of the mitogen-activated protein kinase pathway 期刊论文
MOLECULAR MEDICINE REPORTS, 2018, 卷号: 18, 期号: 4
作者:  Wang, Zheng;  Luo, Hesheng;  Xia, Hong
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/05
Prediction of amino acids, caffeine, theaflavins and water extract in black tea using FT-NIR spectroscopy coupled chemometrics algorithms 期刊论文
ANALYTICAL METHODS, 2018, 卷号: 10, 期号: 25, 页码: 3023-3031
作者:  Zareef, Muhammad[1];  Chen, Quansheng[2];  Ouyang, Qin[3];  Kutsanedzie, Felix Y. H.[4];  Hassan, Md. Mehedi[5]
收藏  |  浏览/下载：9/0  |  提交时间：2019/12/24
Effects of Variety, Season, and Region on Theaflavins Content of Fermented Chinese Congou Black Tea 期刊论文
JOURNAL OF FOOD QUALITY, 2018
作者:  Jiang, Yongwen[1];  Hua, Jinjie[2];  Wang, Bei[3];  Yuan, Haibo[4];  Ma, Haile[5]
收藏  |  浏览/下载：18/0  |  提交时间：2019/12/24
Purification, characterization and enzymatic synthesis of theaflavins of polyphenol oxidase isozymes from tea leaf (Camellia sinensis) 期刊论文
LWT - Food Science and Technology, 2017, 卷号: 84, 页码: 263-270
作者:  Teng, Jie;  Gong, Zhihua;  Deng, Yanli;  Chen, Ling;  Li, Qin
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/23
Simultaneous determination of eight catechins and four theaflavins in green, black and oolong tea using new HPLC-MS-MS method 期刊论文
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, 2016, 卷号: 131, 期号: 0, 页码: 140-145
作者:  Tao, Wuqun;  Zhou, Zhiguang;  Zhao, Bin;  Wei, Tongyu
收藏  |  浏览/下载：41/0  |  提交时间：2017/03/27
Neuroprotective Effects of Theaflavins Against Oxidative Stress-Induced Apoptosis in PC12 Cells 期刊论文
Neurochemical Research, 2016, 卷号: 41, 期号: 12, 页码: 3364-3372
作者:  Zhang, Jing;  Cai, Shuxian;  Li, Juan;  Xiong, Ligui;  Tian, Lili
收藏  |  浏览/下载：2/0  |  提交时间：2019/12/23
Theaflavins inhibits pathogenic properties of P. gingivalis and MMPs production in P. gingivalis-stimulated human gingival fibroblasts. 期刊论文
Archives of Oral Biology, 2015, 卷号: Vol.60 No.1, 页码: 12-22
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收藏  |  浏览/下载：11/0  |  提交时间：2019/03/05

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