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Rapid sensing of total theaflavins content in black tea using a portable electronic tongue system coupled to efficient variables selection algorithms 期刊论文
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2019, 卷号: 75, 页码: 43-48
作者:  Qin Ouyang[1]
收藏  |  浏览/下载:13/0  |  提交时间:2019/12/24
Dissimilar responses of fungal and bacterial communities to soil transplantation simulating abrupt climate changes 期刊论文
2019, 卷号: 28, 期号: 7, 页码: 1842
作者:  Zhao, Mengxin[1,2];  Sun, Bo[3];  Wu, Linwei[2,4,5];  Wang, Feng[3,6];  Wen, Chongqing[4,5,7]
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/26
Application of FT-NIR spectroscopy for simultaneous estimation of taste quality and taste-related compounds content of black tea 期刊论文
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2018, 卷号: 55, 期号: 10, 页码: 4363-4368
作者:  Chen, Quansheng[1];  Chen, Min[2];  Liu, Yan[3];  Wu, Jizhong[4];  Wang, Xinyu[5]
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/24
Synergy effects of CeO2 and CaO on the conversion of cyano-containing exhaust gases with Ni-based catalyst 期刊论文
2018, 卷号: 125, 期号: 1, 页码: 141-156
作者:  Sun, Qing[1];  Shen, Zhongquan[2];  Yang, Yang[3];  Wang, Jingjing[3,4];  Chen, Jizhong[1]
收藏  |  浏览/下载:5/0  |  提交时间:2020/01/01
Determination of the Optimum Heat Transfer Coefficient and Temperature Rise Analysis for a Lithium-Ion Battery under the Conditions of Harbin City Bus Driving Cycles 期刊论文
2017, 卷号: 10
作者:  Wu, Xiaogang[1,2];  Lv, Siyu[1];  Chen, Jizhong[3]
收藏  |  浏览/下载:2/0  |  提交时间:2019/11/30
An FGF8b-mimicking peptide with potent antiangiogenic activity 期刊论文
2017, 卷号: 16, 期号: 1, 页码: 894
作者:  Lin, Xiaomian[1,2];  Song, Li[1,2];  He, Dan[1,2];  Zeng, Xiangfeng[1,2];  Wu, Jianzhang[3]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/10
Evaluation of the reproducibility of amplicon sequencing with Illumina MiSeq platform 期刊论文
2017, 卷号: 12, 期号: 4
作者:  Wen, Chongqing[1,2,3];  Wu, Liyou[1,2];  Qin, Yujia[1,2];  Van Nostrand, Joy D.[1,2];  Ning, Daliang[1,2]
收藏  |  浏览/下载:11/0  |  提交时间:2019/12/26
Inhibition of autophagy promotes apoptosis and enhances anticancer efficacy of adriamycin via augmented ROS generation in prostate cancer cells 期刊论文
2016, 卷号: 77, 期号: [db:dc_citation_issue], 页码: 80
作者:  Wang, Jizhong[1,2];  Tan, Xiangpeng[1,2];  Yang, Qi[1,2];  Zeng, Xiangfeng[1,2];  Zhou, Yuying[4]
收藏  |  浏览/下载:10/0  |  提交时间:2019/12/03
Concentrations and health risk assessment of trace elements in animal-derived food in southern China 期刊论文
CHEMOSPHERE, 2016, 卷号: 144, 页码: 564-570
作者:  Wu Yaketon[1];  Zhang Huimin[2];  Liu Guihua[3];  Zhang Jianqing[4];  Wang Jizhong[5]
收藏  |  浏览/下载:8/0  |  提交时间:2019/04/26
NifH-Harboring Bacterial Community Composition across an Alaskan Permafrost Thaw Gradient 期刊论文
FRONTIERS IN MICROBIOLOGY, 2016, 卷号: 7
作者:  Penton, C. Ryan[1,2];  Yang, Caiyun[3,4];  Wu, Liyou[3]
收藏  |  浏览/下载:2/0  |  提交时间:2019/04/24


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