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浏览/检索结果: 共3条，第1-3条 帮助 已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择发表日期升序发表日期降序提交时间升序提交时间降序题名升序题名降序作者升序作者降序 Food pleasure across nations: A comparison of the drivers between Chinese and Danish populations 期刊论文 FOOD QUALITY AND PREFERENCE, 2022, 卷号: 97, 页码: 11 作者:  Hyldelund, Nikoline Bach;  Byrne, Derek Victor;  Chan, Raymond C. K.;  Andersen, Barbara Vad 收藏  |  浏览/下载：58/0  |  提交时间：2022/02/11 Food pleasure  Food pleasure scale  Cross-cultural  Hedonics  Exploratory factor analysis  China  Denmark   The impact of environmental sounds on food reward 期刊论文 PHYSIOLOGY & BEHAVIOR, 2022, 卷号: 245, 页码: 10 作者:  Peng-Li, Danni;  Andersen, Tjark;  Finlayson, Graham;  Byrne, Derek Victor;  Wang, Qian Janice 收藏  |  浏览/下载：46/0  |  提交时间：2022/02/11 Leeds food preference questionnaire  Food reward  Liking  Wanting  Emotion  Environmental sounds  Consumer behavior   Post-Ingestive Sensations Driving Post-Ingestive Food Pleasure: A Cross-Cultural Consumer Study Comparing Denmark and China 期刊论文 FOODS, 2020, 卷号: 9, 期号: 5, 页码: 17 作者:  Duerlund, Mette;  Andersen, Barbara Vad;  Wang, Kui;  Chan, Raymond C. K.;  Byrne, Derek Victor 收藏  |  浏览/下载：40/0  |  提交时间：2020/08/03 cross-cultural  post-ingestive food pleasure  food reward  post-ingestive sensation  satisfaction  china  Denmark