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浏览/检索结果: 共6条，第1-6条 帮助 限定条件 发表日期：2021     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Metabolome and transcriptome analysis predicts metabolism of violet-red color change in Lilium bulbs 期刊论文 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2021 作者:  Fan, Wenguang;  Li, Baoyu;  Tian, Hui;  Li, Xin;  Ren, Haiwei 收藏  |  浏览/下载：22/0  |  提交时间：2021/12/17 metabolome  transcriptome  violet-red Lilium bulbs  flavonoid   Complex anthropogenic interaction on vegetation greening in the Chinese Loess Plateau 期刊论文 SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 卷号: 778, 页码: 13 作者:  Kou, Pinglang;  Xu, Qiang;  Jin, Zhao;  Yunus, Ali P.;  Luo, Xiaobo 收藏  |  浏览/下载：32/0  |  提交时间：2021/12/06 Vegetation greening  Rainfall  Land use management  Greening and browning  Loess Plateau   Honokiol: A naturally occurring lignan with pleiotropic bioactivities 期刊论文 CHINESE JOURNAL OF NATURAL MEDICINES, 2021, 卷号: 19, 期号: 7, 页码: 481-490 作者:  Chen Cheng;  Zhang Qing-Wen;  Ye Yang;  Lin Li-Gen 收藏  |  浏览/下载：40/0  |  提交时间：2021/08/17 Honokiol  Natural sources  Ethnopharmacological uses  Physicochemical properties  Bioactivities  Clinical trials   MiR-337-3p lowers serum LDL-C level through targeting PCSK9 in hyperlipidemic mice 期刊论文 METABOLISM-CLINICAL AND EXPERIMENTAL, 2021, 卷号: 119, 页码: 12 作者:  Xu, Xiaoding;  Dong, Yunxia;  Ma, Ningning;  Kong, Weiwen;  Yu, Chuwei 收藏  |  浏览/下载：30/0  |  提交时间：2021/08/17 miR-337-3p  PCSK9  LDL-C  Hyperlipidemia  Dual regulation   Increased association between climate change and vegetation index variation promotes the coupling of dominant factors and vegetation growth 期刊论文 SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 卷号: 767, 页码: 9 作者:  Zhao, Wei;  Yu, Xiubo;  Jiao, Cuicui;  Xu, Chengdong;  Liu, Yu 收藏  |  浏览/下载：22/0  |  提交时间：2021/04/25 NDVI interannual variability  Land-surface cover breakpoint  Quantified association  Explanatory power  Dominant climatic factors  Northwest China   Inhibitory effects of L-3-phenyllacitc acid on the activity of mushnroom pholyphenol oxidase 期刊论文 FOOD SCIENCE AND TECHNOLOGY, 2021, 卷号: 41, 页码: 343-351 作者:  Ren, Haiwei;  Du, Nana;  Niu, Xiaoqian;  Wang, Yonggang;  Tian, Hui 收藏  |  浏览/下载：13/0  |  提交时间：2021/06/03 L-3-phenyllactic acid  mushroom polyphenol oxidase  inhibition kinetics  fluorescence quenching  molecular docking