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Food pleasure across nations: A comparison of the drivers between Chinese and Danish populations 期刊论文
FOOD QUALITY AND PREFERENCE, 2022, 卷号: 97, 页码: 11
作者:  Hyldelund, Nikoline Bach;  Byrne, Derek Victor;  Chan, Raymond C. K.;  Andersen, Barbara Vad
收藏  |  浏览/下载:60/0  |  提交时间:2022/02/11
An evolutionary game of carbon subsidy policy considering consumption field 期刊论文
Zhongguo Huanjing Kexue/China Environmental Science, 2022, 卷号: 42, 期号: 3, 页码: 1456-1465
作者:  Wei, Qi;  Ding, Ya-Nan
收藏  |  浏览/下载:17/0  |  提交时间:2022/04/21
The impact of environmental sounds on food reward 期刊论文
PHYSIOLOGY & BEHAVIOR, 2022, 卷号: 245, 页码: 10
作者:  Peng-Li, Danni;  Andersen, Tjark;  Finlayson, Graham;  Byrne, Derek Victor;  Wang, Qian Janice
收藏  |  浏览/下载:50/0  |  提交时间:2022/02/11
The impact of China's low-carbon transition on economy, society and energy in 2030 based on CO2 emissions drivers 期刊论文
ENERGY, 2022, 卷号: 239, 页码: 12
作者:  Shi, Huiting;  Chai, Jian;  Lu, Quanying;  Zheng, Jiali;  Wang, Shouyang
收藏  |  浏览/下载:17/0  |  提交时间:2022/04/02
Sounds Healthy: Modelling sound-evoked consumer food choice through visual attention 期刊论文
APPETITE, 2021, 卷号: 164, 页码: 17
作者:  Peng-Li, Danni;  Mathiesen, Signe L.;  Chan, Raymond C. K.;  Byrne, Derek, V;  Wang, Qian Janice
收藏  |  浏览/下载:47/0  |  提交时间:2022/01/07
运动游戏和单车训练对老年高血压患者认知功能的影响 学位论文
中国科学院心理研究所: 中国科学院心理研究所, 2021
作者:  董国庆
收藏  |  浏览/下载:22/0  |  提交时间:2022/01/29
Integration of third-party platforms: Does it really hurt them? 期刊论文
INTERNATIONAL JOURNAL OF PRODUCTION ECONOMICS, 2021, 卷号: 234, 页码: 22
作者:  Zhou, Xiaoyang;  Chen, Kexin;  Wen, Haoyu;  Lin, Jun;  Zhang, Kai
收藏  |  浏览/下载:34/0  |  提交时间:2021/06/01
农村居民幸福感水平对绿色炊事能源消费决策的影响 学位论文
中国科学院心理研究所: 中国科学院心理研究所, 2021
作者:  梁敏
收藏  |  浏览/下载:31/0  |  提交时间:2022/01/29
Exploring the Classification and Restructuring of Chemical Industrial Cities in China: The Perspectives of Sectoral and Spatial Differences 期刊论文
COMPLEXITY, 2021, 卷号: 2021
作者:  Zou, Hui;  Duan, Xuejun;  Wang, Lei;  Jin, Tingting
收藏  |  浏览/下载:14/0  |  提交时间:2022/03/10
The Effects of Ethnically Congruent Music on Eye Movements and Food Choice-A Cross-Cultural Comparison between Danish and Chinese Consumers 期刊论文
FOODS, 2020, 卷号: 9, 期号: 8, 页码: 19
作者:  Peng-Li, Danni;  Chan, Raymond C. K.;  Byrne, Derek, V;  Wang, Qian Janice
收藏  |  浏览/下载:40/0  |  提交时间:2020/10/22


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