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题名	农村居民幸福感水平对绿色炊事能源消费决策的影响
作者	梁敏
答辩日期	2021-01
文献子类	硕士
授予单位	中国科学院心理研究所
授予地点	中国科学院心理研究所
其他责任者	孙彦
关键词	绿色炊事能源 主观幸福感 客观幸福感 变异系数赋权
学位名称	理学硕士（同等学力硕士）
其他题名	Influence of rural residents' well-being level on green cooking energy consumption decision
学位专业	应用心理学
中文摘要	The widespread use of solid fuels (including biomass fuels such as coal and firewood) is the main manifestation of farmers' energy poverty and remains one of the common challenges facing China. The use of solid fuels will emit a lot of substances that pollute the air, causing serious health risks. It has been highly concerned by academia, governments and international organizations. The energy consumption of residents is the terminal connection of energy consumption, which often directly and indirectly affects the energy consumption of departments, enterprises, and even the entire industry. However, compared with industrial energy consumption, the energy consumption of household residents is more scattered and relatively independent. , Leading to a long-term policy or the perception caused by the residents themselves have been seriously ignored. Therefore, by exploring the influencing factors of rural cooking energy consumption, this paper introduces the well-being index to study the impact of residents' well-being level on the green energy consumption behavior of rural residents, which is more helpful to understand the internal driving force of farmers' green energy consumption behavior change, and further improve the quality of life and living standards of rural residents.Different from the traditional demography, economics and psychology, This paper introduces a comprehensive index of well-being . The individual well-being of residents often represents the comprehensive indicators of their perception, emotion, life state and other dimensions, reflecting the overall quality of life of micro individuals. Studies have shown that there is a mutual promotion between personal well-being and the ecological environment, and green consumption is often an important measure to resolve the ecological environment. Therefore, studying the consumer's personal well-being level is of great significance to explore the green cooking energy consumption mechanism of rural residents.This article is based on the long-term large sample survey data-China Household Tracking Survey Project CFPS. First, it analyzes the current status of cooking energy use in rural areas in China, and then uses the coefficient of variation weighting method to construct the subjective and objective well-being indicators of rural residents Binary Logistic regression model explores the impact of rural residents ’subjective and objective well-being on green cooking energy consumption. The study found:1) The subjective and objective well-being of rural residents plays an important role in the decision to choose green cooking energy consumption. This conclusion is still true after excluding underage and middle-aged and elderly groups.2) Objective well-being has a significant positive effect on both the male group and the female group in choosing green cooking energy consumption. Subjective well-being only has a significant positive effect on the female group's choice of green cooking consumption.3) Well-being has significant regional differences in predicting green cooking energy consumption of rural residents. However, subjective well-being only has a significant positive effect on the consumption of green cooking by rural residents in the Northeast region.4) Younger female groups are more likely to implement green cooking consumption behavior.In order to further verify the above conclusions, this paper selected the residents of Hongniangou Village, Xinhui Town, Aohan Banner, Chifeng City, Inner Mongolia as the research object. The results basically verify the above main conclusions based on the national database.The above research helps to understand the driving factors for rural residents to choose green energy consumption, and provides guidance for rural residents' green energy consumption guidance policies.
英文摘要	固体燃料（包括煤和柴草等生物质燃料）等被广泛使用是农民能源贫困最主要的体现，依然是中国在内的发展中国家面临的普遍挑战之一。对固体燃料的利用会排放出大量对空气污染的物质，造成严重的健康风险问题已经受到学术界、各国政府和国际组织的高度关注。居民的能源消费是能源消费的终端环节，往往直接和间接影响着部门、企业、甚至是整个产业的能源消费，然而对比工业能源消费，家庭居民的能源消费的用能方式较分散，相对比较独立，导致长期以来无论是在政策上还是居民本身对此的认知都被较大程度的忽视。因此，本文通过探讨农村炊事能源消费的影响因素，引入了幸福感指标，研究居民的幸福感水平对农村居民的绿色能源消费行为的影响，更有助于理解农民绿色能源消费行为改变的内在动力，进一步改善农村居民的生活质量和生活水平。不同于传统的人口学、经济学、心理学的单一角度探讨农村居民绿色炊事能源消费行为，本文引入了幸福感综合指标。居民的个人幸福感往往代表着其感知、情感、生活状态等维度的综合指标，体现了微观个体整体的生活质量水平。研究表明，个人幸福感和生态环境之间存在着相互促进的作用，而绿色消费往往是化解生态环境的重要举措。因此，研究消费者的个人幸福感水平对于探讨农村居民的绿色炊事能源消费机制有很大的意义。本文基于长期大样本调查数据--中国家庭追踪调查项目CFPS，首先，分析了我国农村地区的炊事用能现状，而后运用变异系数赋权法构建了农村居民的主观幸福感和客观幸福感指标，然后利用Binary Logistic 回归模型，探讨了农村居民的主、客观幸福感对绿色炊事能源消费的影响。研究发现：（1）农村居民的主观、客观幸福感在选择绿色炊事能源消费决策中发挥着重要的促进作用。这一结论在剔除掉未成年和中高龄老年群体后依然成立。（2）客观幸福感对男性组和女性组选择绿色炊事能源消费均表现出显著正效应。而主观幸福感只对女性组选择绿色炊事消费有显著正效应。（3）幸福感对预测农村居民绿色炊事能源消费有显著的地域差异。而主观幸福感只对东北地区的农村居民绿色炊事消费有显著正效应。（4）年龄小的女性群体更容易实施绿色炊事消费行为。为了进一步验证上述结论，本文选取了内蒙古赤峰市敖汉旗新惠镇红娘沟村的居民作为研究对象，研究结果基本验证了上述基于全国数据库的主要结论。上述研究有助于理解农村居民选择绿色能源消费的驱动因素，并对农村居民绿色能源消费引导政策提供指导。
语种	中文
内容类型	学位论文
源URL	[http://ir.psych.ac.cn/handle/311026/41680]
专题	心理研究所_社会与工程心理学研究室
推荐引用方式 GB/T 7714	梁敏. 农村居民幸福感水平对绿色炊事能源消费决策的影响[D]. 中国科学院心理研究所. 中国科学院心理研究所. 2021.

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