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浏览/检索结果: 共6条，第1-6条 帮助 限定条件 发表日期：2021    专题：兰州理工大学    第一署名单位    第一作者单位    通讯作者单位     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 A hierarchical guidance strategy assisted fruit fly optimization algorithm with cooperative learning mechanism 期刊论文 EXPERT SYSTEMS WITH APPLICATIONS, 2021, 卷号: 183 作者:  Zhao, Fuqing;  Ding, Ruiqing;  Wang, Ling;  Cao, Jie;  Tang, Jianxin 收藏  |  浏览/下载：16/0  |  提交时间：2021/10/14 Fruit fly optimization algorithm  Gaussian distribution estimation algorithm  Hierarchical guidance  Cooperative learning mechanism   A Novel Fruit Fly Optimization Algorithm with Vision Scanning Search and Extensive Learning Mechanism 会议论文 Dalian, PEOPLES R CHINA, MAY 05-07, 2021 作者:  Zhao, Fuqing;  Ding, Ruiqing;  Tang, Jianxin;  Liu, Huan 收藏  |  浏览/下载：5/0  |  提交时间：2021/12/17 fruit fly optimization algorithm  vision scanning-search  extensive learning   Microbial Spoilage of Fruits: A Review on Causes and Prevention Methods 期刊论文 FOOD REVIEWS INTERNATIONAL, 2021 作者:  Zhao, Ping;  Ndayambaje, Jean Pierre;  Liu, Xiao;  Xia, Xingxing 收藏  |  浏览/下载：9/0  |  提交时间：2022/03/01 Fruit spoilage  microbial infection  postharvest  fruit preservation  shelf life   Inhibitory effects of L-3-phenyllacitc acid on the activity of mushnroom pholyphenol oxidase 期刊论文 FOOD SCIENCE AND TECHNOLOGY, 2021, 卷号: 41, 页码: 343-351 作者:  Ren, Haiwei;  Du, Nana;  Niu, Xiaoqian;  Wang, Yonggang;  Tian, Hui 收藏  |  浏览/下载：13/0  |  提交时间：2021/06/03 L-3-phenyllactic acid  mushroom polyphenol oxidase  inhibition kinetics  fluorescence quenching  molecular docking   Experimental study on the optimal threshold of water and nitrogen quantities for tomato growth under the irrigation with biogas slurry in greenhouse 期刊论文 Applied Engineering in Agriculture, 2021, 卷号: 37, 期号: 2, 页码: 333-342 作者:  Zheng, Jian;  Zhang, Pingan;  Cui, Ningbo;  Y., Wang;  J., Wang 收藏  |  浏览/下载：11/0  |  提交时间：2021/06/03 Agricultural robots  Crops  Efficiency  Fertilizers  Fruits  Greenhouses  Irrigation  Nitrogen  Water supply  Agricultural productions  Confidence interval  Irrigation amounts  Irrigation water use efficiency  Nutritional qualities  Organic fertilizers  Partial factor productivity  Scientific management   EXPERIMENTAL STUDY ON THE OPTIMAL THRESHOLD OF WATER AND NITROGEN QUANTITIES FOR TOMATO GROWTH UNDER THE IRRIGATION WITH BIOGAS SLURRY IN GREENHOUSE 期刊论文 APPLIED ENGINEERING IN AGRICULTURE, 2021, 卷号: 37, 期号: 2, 页码: 333-342 作者:  Zheng, Jian;  Zhang, Pingan;  Cui, Ningbo;  Wang, Yan;  Wang, Jian 收藏  |  浏览/下载：14/0  |  提交时间：2021/10/14 Biogas slurry  Quality  Spatial analysis method  Tomato (Lycopersicum esculantum Mill)  Yield