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CORC

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Structural and Functional Insights into Iturin W, a Novel Lipopeptide Produced by the Deep-Sea Bacterium Bacillus sp. Strain wsm-1 期刊论文
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2020, 卷号: 86, 期号: 21, 页码: 12
作者:  Zhou, Shengnan;  Liu, Ge;  Zheng, Rikuan;  Sun, Chaomin;  Wu, Shimei
收藏  |  浏览/下载：72/0  |  提交时间：2021/04/12
Anaerobic fermentation of hybridPennisetummixed with fruit and vegetable wastes to produce volatile fatty acids 期刊论文
RSC ADVANCES, 2020, 卷号: 10, 期号: 55, 页码: 33261-33267
作者:  Xing, Tao;  Yu, Shutai;  Zhen, Feng;  Kong, Xiaoying;  Sun, Yongming
收藏  |  浏览/下载：24/0  |  提交时间：2021/10/22
Structural characterization of a novel galactoglucan from Fortunella margarita and its molecular structural change following simulated digestion in vitro 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2020, 卷号: 71, 页码: 10
作者:  Chen, Peilin;  Lei, Suzhen;  Chen, Yueyu;  Chang, Qing;  Zhang, Yi
收藏  |  浏览/下载：68/0  |  提交时间：2021/06/21
Ensiling co-fermentation quality and microbial community diversity of grain stiller and inulin processing residue from Helianthus tuberosus 期刊论文
Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2020, 卷号: 36, 期号: 15, 页码: 235-244
作者:  Ren, Haiwei;  Wang, Li;  Zhu, Zhaohua;  Sun, Anqi;  Wang, Zhiye
收藏  |  浏览/下载：17/0  |  提交时间：2020/11/14
膜法制糖过程中的生物污染控制及清洗 学位论文
: 中国科学院大学, 2020
作者:  李煜堃
收藏  |  浏览/下载：14/0  |  提交时间：2021/09/07
Synthesis and Characterization of Inulin Butyrate Ester, and Evaluation of Its Antioxidant Activity and In Vitro Effect on SCFA Production 期刊论文
STARCH-STARKE, 2020, 页码: 9
作者:  Zhu, Xiaozhen;  Zhang, Xia;  Gao, Xuelu;  Meng, Xianyao;  Yi, Yuetao
收藏  |  浏览/下载：27/0  |  提交时间：2021/06/21
Engineered Bacillus subtilis harbouring gene of d-tagatose 3-epimerase for the bioconversion of D-fructose into D-psicose through fermentation 期刊论文
ENZYME AND MICROBIAL TECHNOLOGY, 2020, 卷号: 136, 页码: 8
作者:  Zhang, Jun;  Xu, Chao;  Chen, Xiaoyan;  Ruan, Xi;  Zhang, Yu
收藏  |  浏览/下载：21/0  |  提交时间：2020/10/29
Liquid hot water treatment of rice straw enhances anaerobic degradation and inhibits methane production during in vitro ruminal fermentation 期刊论文
JOURNAL OF DAIRY SCIENCE, 2020, 卷号: 103, 期号: 5, 页码: 4252-4261
作者:  Zhang, Xiu Min;  Wang, Min;  Yu, Qiang;  Yuan, Zhi;  Beauchemin, Karen A.
收藏  |  浏览/下载：38/0  |  提交时间：2020/10/29
Chitin extraction from shrimp (Litopenaeus vannamei) shells by successive two-step fermentation with Lactobacillus rhamnoides and Bacillus amyloliquefaciens 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 卷号: 148, 页码: 424-433
作者:  Liu, Yongliang;  Xing, Ronge;  Yang, Haoyue;  Liu, Song;  Qin, Yukun
收藏  |  浏览/下载：32/0  |  提交时间：2020/09/23
Novel mutagenesis and screening technologies for food microorganisms: advances and prospects 期刊论文
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2020, 卷号: 104, 期号: 4, 页码: 1517-1531
作者:  Yu, Qinghui;  Li, Yuncheng;  Wu, Bo;  Hu, Wei;  He, Mingxiong
收藏  |  浏览/下载：9/0  |  提交时间：2022/01/18

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