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Preparation of conducting polyaniline/protoporphyrin composites and their application for sensing VOCs 会议论文
FOOD CHEMISTRY, 2019-03-15
作者:  Li Zhihua[1];  Zhou Xucheng[2];  Shi Jiyong[3];  Zou Xiaobo[4];  Huang Xiaowei[5]
收藏  |  浏览/下载：7/0  |  提交时间：2019/12/24
Preparation of an intelligent pH film based on biodegradable polymers and roselle anthocyanins for monitoring pork freshness 会议论文
FOOD CHEMISTRY, 2019-01-30
作者:  Zhang, Junjun[1];  Zou, Xiaobo[2];  Zhai, Xiaodong[3];  Huang, XiaoWei[4];  Jiang, Caiping[5]
收藏  |  浏览/下载：9/0  |  提交时间：2019/12/24
Noise-free microbial colony counting method based on hyperspectral features of agar plates 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 274, 页码: 925-932
作者:  Shi, Jiyong[1];  Zhang, Fang[2];  Wu, Shengbin[3];  Guo, Zhiming[4];  Huang, Xiaowei[5]
收藏  |  浏览/下载：14/0  |  提交时间：2019/12/24
A dual-mode sensor for colorimetric and fluorescent detection of nitrite in hams based on carbon dots-neutral red system 期刊论文
MEAT SCIENCE, 2019, 卷号: 147, 页码: 127-134
作者:  Hu, Xuetao[1];  Shi, Jiyong[2];  Shi, Yongqiang[3];  Zou, Xiaobo[4];  Tahir, Haroon Elrasheid[5]
收藏  |  浏览/下载：59/0  |  提交时间：2019/12/24
Preparation of an intelligent pH film based on biodegradable polymers and roselle anthocyanins for monitoring pork freshness 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 272, 页码: 306-312
作者:  Zhang, Junjun[1];  Zou, Xiaobo[2];  Zhai, Xiaodong[3];  Huang, XiaoWei[4];  Jiang, Caiping[5]
收藏  |  浏览/下载：13/0  |  提交时间：2019/12/24
Preparation of conducting polyaniline/protoporphyrin composites and their application for sensing VOCs 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 276, 页码: 291-297
作者:  Li Zhihua[1];  Zhou Xucheng[2];  Shi Jiyong[3];  Zou Xiaobo[4];  Huang Xiaowei[5]
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/24
Use of a smartphone for visual detection of melamine in milk based on Au@Carbon quantum dots nanocomposites 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 272, 页码: 58-65
作者:  Hu, Xuetao[1];  Shi, Jiyong[2];  Shi, Yongqiang[3];  Zou, Xiaobo[4];  Arslan, Muhammad[5]
收藏  |  浏览/下载：60/0  |  提交时间：2019/12/24
The age variation of HER2 immunohistochemistry positive rate in gastric cancer 会议论文
MODERN PATHOLOGY, 2018-03-01
作者:  Xi, Yangfeng[1];  Xu, Chen[2];  Liu, Yiqiang[3];  Yan, Xiaochu[4];  Huang, Chuansheng[5]
收藏  |  浏览/下载：50/0  |  提交时间：2019/12/24
The age variation of HER2 immunohistochemistry positive rate in gastric cancer 期刊论文
MODERN PATHOLOGY, 2018, 卷号: 31, 页码: 311-312
作者:  Xi, Yangfeng[1];  Xu, Chen[2];  Liu, Yiqiang[3];  Yan, Xiaochu[4];  Huang, Chuansheng[5]
收藏  |  浏览/下载：44/0  |  提交时间：2019/12/24
Detection of triterpene acids distribution in loquat (Eriobotrya japonica) leaf using hyperspectral imaging 期刊论文
SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY, 2018, 卷号: 188, 页码: 436-442
作者:  Shi, Jiyong[1];  Chen, Wu[2];  Zou, Xiaobo[3];  Xu, Yiwei[4];  Huang, Xiaowei[5]
收藏  |  浏览/下载：9/0  |  提交时间：2019/12/24

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