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Determination of eight parabens in water-based food simulants migrated from antibacterial plastic packaging by LC/MS/MS 会议论文
作者:  Li, Xiaojing;  Tang, Xi;  Zhou, Xuehui;  Chen, Minshi;  Dai, Jinlan
收藏  |  浏览/下载:3/0  |  提交时间:2019/11/21
Ultra-fast Determination of Parabens in Seafood Sauce:A Practical Comparison of Superficially Porous Particles and sub-2 pm Particles 会议论文
大连, 2011-10-8
作者:  Yanbin Lu[1];  Zhe Chen[1];  Qing Shen[1];  Wei Shen[1];  Pei Liu[1]
收藏  |  浏览/下载:7/0  |  提交时间:2019/12/26
ULTRA-FAST DETERMINATION OF PARABENS IN SEAFOOD SAUCE:A PRACTICAL COMPARISON OF SUPERFICIALLY POROUS PARTICLES AND SUB-2 PM PARTICLES 会议论文
大连, 2011年10月8日
作者:  YANBIN LU[1];  ZHE CHEN[2];  QING SHEN[1];  WEI SHEN[2];  PEI LIU[2]
收藏  |  浏览/下载:1/0  |  提交时间:2019/12/30


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