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Three-liquid-phase salting-out extraction of effective components from waste liquor of processing sea cucumber 期刊论文
FOOD AND BIOPRODUCTS PROCESSING, 2015, 卷号: 96, 页码: 99-105
作者:  Chen, Deling;  Yang, Xiangchun;  Cao, Wenjing;  Guo, Yuxi;  Sun, Yaqin
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