CORC

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CORC

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Concepts, processing, and recent developments in encapsulating essential oils 期刊论文
CHINESE JOURNAL OF CHEMICAL ENGINEERING, 2021, 卷号: 30, 页码: 255-271
作者:  Tian, Qirui;  Zhou, Weiqing;  Cai, Qiong;  Ma, Guanghui;  Lian, Guoping
收藏  |  浏览/下载：12/0  |  提交时间：2021/08/31
Effects of frequency ultrasound on the properties of zein-chitosan complex coacervation for resveratrol encapsulation 会议论文
FOOD CHEMISTRY, 2019-05-01
作者:  Ren, Xiaofeng[1];  Hou, Ting[2];  Liang, Qiufang[3];  Zhang, Xi[4];  Hu, Di[5]
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/24
Effects of frequency ultrasound on the properties of zein-chitosan complex coacervation for resveratrol encapsulation 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 279, 页码: 223-230
作者:  Ren, Xiaofeng[1];  Hou, Ting[2];  Liang, Qiufang[3];  Zhang, Xi[4];  Hu, Di[5]
收藏  |  浏览/下载：14/0  |  提交时间：2019/12/24
Complex coacervation of proteins and sugar beet pectin: Stabilizing oil-in-water emulsions 期刊论文
International Agricultural Engineering Journal, 2018, 卷号: 27, 期号: 1, 页码: 227-236
作者:  Chen, Hao;  Yue, Xiaoqiang;  Liu, Shiyong;  Yin, Lijun
收藏  |  浏览/下载：8/0  |  提交时间：2019/12/11
The formation of zein-chitosan complex coacervated particles: Relationship to encapsulation and controlled release properties. 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2018, 卷号: Vol.116, 页码: 1232-1239
作者:  Li Meng-Fan;  Chen Lang;  Xu Ming-Ze;  Zhang Jing-Lin;  Wang Qin
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/26
Targeted delivery of a guanidine-pendant Pt(IV)-backboned poly-prodrug by an anisamide-functionalized polypeptide 期刊论文
JOURNAL OF MATERIALS CHEMISTRY B, 2017, 卷号: 5, 期号: 48, 页码: 9546-9557
作者:  Li, Shao-Lu;  Wang, Yaoyi;  Zhang, Jingfang;  Wei, Wei;  Lu, Hua
收藏  |  浏览/下载：31/0  |  提交时间：2019/04/09
Targeted delivery of a guanidine-pendant Pt(IV)-backboned poly-prodrug by an anisamide-functionalized polypeptide 期刊论文
JOURNAL OF MATERIALS CHEMISTRY B, 2017, 卷号: 5, 期号: 48, 页码: 9546-9557
作者:  Li, Shao-Lu;  Wang, Yaoyi;  Zhang, Jingfang;  Wei, Wei;  Lu, Hua
收藏  |  浏览/下载：27/0  |  提交时间：2018/01/19
Coacervation with surfactants: From single-chain surfactants to gemini surfactants 期刊论文
ADVANCES IN COLLOID AND INTERFACE SCIENCE, 2017, 卷号: 239, 页码: 199-212
作者:  Zhao, Weiwei;  Wang, Yilin
收藏  |  浏览/下载：19/0  |  提交时间：2018/01/12
Complex coacervation of soy protein with chitosan: Constructing antioxidant microcapsule for algal oil delivery (EI收录) 期刊论文
LWT - Food Science and Technology, 2017, 卷号: 75, 页码: 171-179
作者:  Yuan, Yang[1];  Kong, Zhi-Yan[1];  Sun, Ying-En[2];  Zeng, Qing-Zhu[1];  Yang, Xiao-Quan[2,3]
收藏  |  浏览/下载：9/0  |  提交时间：2019/04/24
Heat-induced coacervation for purification of Lycium barbarum polysaccharide based on amphiphilic polymer-protein complex formation 期刊论文
CANADIAN JOURNAL OF CHEMISTRY, 2017, 卷号: 95, 期号: 8, 页码: 837-844
作者:  Han, Juan[1];  Wang, Yun[2];  Chen, Tong[3];  Hu, Xiaowei[4];  Gu, Lei[5]
收藏  |  浏览/下载：7/0  |  提交时间：2019/12/24

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