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| Effects of Lactobacillus plantarum NJAU-01 from Jinhua ham on the quality of dry-cured fermented sausage 期刊论文
LWT, 2019, 卷号: Vol.101, 页码: 513-518
作者: Qingfeng Ge; Huijie Pei; Rui Liu; Lei Chen; Xueqin Gao
  收藏 | 浏览/下载：27/0 | 提交时间：2019/12/13
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| Power quality improvement using controllable inductive power filtering method for industrial DC supply system 期刊论文
Control Engineering Practice, 2019, 卷号: Vol.83, 页码: 1-10
作者: Qianyi Liu; Yong Li; Sijia Hu; Longfu Luo
收藏 | 浏览/下载：41/0 | 提交时间：2019/12/13
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| Antimicrobial and antibiofilm efficacy and mechanism of essential oil from Citrus Changshan-huyou Y. B. chang against Listeria monocytogenes 期刊论文
Food Control, 2019, 卷号: Vol.105, 页码: 256-264
作者: Jiajing Guo; Zhipeng Gao; Gaoyang Li; Fuhua Fu; Zengenni Liang
收藏 | 浏览/下载：15/0 | 提交时间：2019/12/13
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| Immunomodulatory effect of γ‐irradiated Astragalus polysaccharides on immunosuppressed broilers 期刊论文
Animal Science Journal, 2019, 卷号: Vol.90 No.1, 页码: 117-127
作者: Shan Li; Lina Ren; Xudong Zhu; Jiaolong Li; Lin Zhang
收藏 | 浏览/下载：3/0 | 提交时间：2019/12/13
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| Antimicrobial and antibiofilm efficacy and mechanism of essential oil from Citrus Changshan-huyou Y. B. chang against Listeria monocytogenes 期刊论文
Food Control, 2019
作者: Jiajing Guo; Zhipeng Gao; Gaoyang Li; Fuhua Fu; Zengenni Liang
收藏 | 浏览/下载：25/0 | 提交时间：2019/12/13
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| Sound quality evaluation of automobile side-window buffeting noise based on large-eddy simulation. 期刊论文
Journal of Low Frequency Noise, Vibration & Active Control, 2019, 卷号: Vol.38 No.2, 页码: 207-223
作者: Yin, Shanbin; Gu, Zhengqi; Zong, Yiqi; Zheng, Ledian; Yang, Zhendong
收藏 | 浏览/下载：4/0 | 提交时间：2019/12/13
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| Operation Analysis and a Game Theoretic Approach to Dynamic Hybrid Compensator for the V/v Traction System 期刊论文
IEEE Transactions on Power Electronics, 2019, 卷号: Vol.34 No.9, 页码: 8574-8587
作者: Zhen Zhu; Fujun Ma; Xin Wang; Lingfeng Deng; Gaoxiang Li
收藏 | 浏览/下载：12/0 | 提交时间：2019/12/13
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| Comparative screening of recombinant antigen thermostability for improved leptospirosis vaccine design 期刊论文
Biotechnology and Bioengineering, 2019, 卷号: Vol.116 No.2, 页码: 260-271
作者: Christopher P. Ptak; Mohd. Akif; Ching‐Lin Hsieh; Alex Devarajan; Ping He
收藏 | 浏览/下载：9/0 | 提交时间：2019/12/13
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| Raman chemical feature extraction for quality control of dairy products. 期刊论文
Journal of Dairy Science, 2019, 卷号: Vol.102 No.1, 页码: 68-76
作者: Zheng-Yong Zhang; Dong-Dong Gui; Min Sha; Jun Liu; Hai-Yan Wang
收藏 | 浏览/下载：4/0 | 提交时间：2019/12/13
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| Isolation, identification, characterization, synthesis and quality control strategy of new process-related impurities in ambrisentan 期刊论文
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, 2019, 卷号: Vol.165, 页码: 325-337
作者: Feng, Wei-Dong; Zhuo, Song-Ming; Zhang, Fu-Li
收藏 | 浏览/下载：2/0 | 提交时间：2019/12/13
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