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浏览/检索结果: 共12条，第1-10条 帮助 限定条件 专题：西北高原生物研究所    第一署名单位    第一作者单位    通讯作者单位     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 SERS-based immunoassay for amplified detection of food hazards: Recent advances and future trends 期刊论文 TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2023, 卷号: 140 作者:  Shan, Jinrui;  Shi, Longhua;  Li, Yuechun;  Yin, Xuechi;  Wang, Shaochi 收藏  |  浏览/下载：1/0  |  提交时间：2023/12/01 ZnO/C-mediated k-carrageenan based pseudo-pasteurization films for kumquat preservation 期刊论文 FOOD HYDROCOLLOIDS, 2022, 卷号: 128 作者:  Zhang, L;  Wang, WZ;  Ni, YS;  Yang, CY;  Jin, XY 收藏  |  浏览/下载：10/0  |  提交时间：2022/12/02 Emergence of dyestuff chemistry-encoded signal tracers in immunochromatographic assays: Fundamentals and recent food applications 期刊论文 TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2022, 卷号: 127, 页码: 335 作者:  Liu, SJ;  Shu, R;  Huang, LJ;  Dou, LA;  Zhang, WT 收藏  |  浏览/下载：10/0  |  提交时间：2022/12/02 Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文 FOOD CHEMISTRY, 2018, 卷号: 269, 页码: 150-156 作者:  Suo, Yourui;  Hu, Na;  Zhou, Haonan;  Deng, Kai;  Meng, Jing 收藏  |  浏览/下载：233/0  |  提交时间：2018/12/05 Lycium Ruthenicum Murray  Orbitrap Ms  Phenolic Compounds  Antioxidant   Natural and anthropogenic influences on the spatiotemporal change of degraded meadows in southern Qinghai Province, West China: 1976-2015 期刊论文 APPLIED GEOGRAPHY, 2018, 卷号: 97, 页码: 176-183 作者:  Sun, Haiqun;  Zhang, Jing;  Gao, Jay;  Li, Xilai 收藏  |  浏览/下载：17/0  |  提交时间：2018/12/05 Degraded Meadows  Natural And Anthropogenic Influences  Change Detection  Spatiotemporal Analysis  Remote Sensing  Qinghai Province   Westwards and northwards dispersal of Triosteum himalayanum (Caprifoliaceae) from the Hengduan Mountains region based on chloroplast DNA phylogeography 期刊论文 PEERJ, 2018, 卷号: 6 作者:  Chen, Shi-long;  Khan, Gulzar;  Zhang, Fa-qi;  Gao, Qing-bo;  Liu, Hai-rui 收藏  |  浏览/下载：24/0  |  提交时间：2018/12/05 Chloroplast Dna  Palaeodistributional Reconstruction  Himalaya-hengduan Mountains  Phylogeography  Range Expansion   Efficient Separation of Four Antibacterial Diterpenes from the Roots of Salvia Prattii Using Non-Aqueous Hydrophilic Solid-Phase Extraction Followed by Preparative High-Performance Liquid Chromatography 期刊论文 MOLECULES, 2018, 卷号: 23, 期号: 3 作者:  Shao, Yun;  Tao, Yanduo;  Wang, Qilan;  Mei, Lijuan;  Jiao, Lijin 收藏  |  浏览/下载：25/0  |  提交时间：2018/12/05 Salvia Prattii  Antibacterial Diterpenes  Hydrophilic Solid-phase Extraction  Preparative High-performance Liquid Chromatography   Purification and characterization of plantaricin SLG1, a novel bacteriocin produced by Lb. plantarum isolated from yak cheese 期刊论文 FOOD CONTROL, 2018, 卷号: 84, 页码: 111-117 作者:  Tao, Yanduo;  Han, Hao;  Li, Xinsheng;  Pei, Jinjin 收藏  |  浏览/下载：73/0  |  提交时间：2019/06/21 Lb. Plantarum  Bacteriocin  Yak Milk Cheeses  Magnetic Liposomes  Characterizations   Purification, characterization and application of a novel antimicrobial peptide from Andrias davidianus blood 期刊论文 LETTERS IN APPLIED MICROBIOLOGY, 2018, 卷号: 66, 期号: 1, 页码: 38-43 作者:  Tao, Y.;  Dang, J.;  Jin, W.;  Han, H.;  Sun, H. 收藏  |  浏览/下载：28/0  |  提交时间：2019/06/21 Andrias Davidianus Blood  Antimicrobial Peptide  Application  Characterization  Purification   Antimicrobial peptides sourced from post-butter processing waste yak milk protein hydrolysates 期刊论文 AMB EXPRESS, 2017, 卷号: 7 作者:  Tao, Yanduo;  Jin, Wengang;  Li, Xinsheng;  Jiang, Hai;  Pei, Jinjin 收藏  |  浏览/下载：19/0  |  提交时间：2019/06/21 Antimicrobial Peptides  Yak Milk  Hydrolysates  Isolation