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Predation effect on copepods by the giant jellyfish Nemopilema nomurai during the early occurrence stage in May in the northern East China Sea and southern Yellow Sea, China 期刊论文
MARINE POLLUTION BULLETIN, 2023, 卷号: 186, 页码: 15
作者:  Wang, Peng-peng;  Zhang, Fang;  Sun, Song
收藏  |  浏览/下载：0/0  |  提交时间：2023/12/13
Dietary Oregano Essential Oil Supplementation Influences Production Performance and Gut Microbiota in Late-Phase Laying Hens Fed Wheat-Based Diets 期刊论文
ANIMALS, 2022, 卷号: 12, 期号: 21
作者:  Gao, Fei;  Zhang, Lianhua;  Li, Hui;  Xia, Fei;  Bai, Hongtong
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Prey decline leads to diet shift in the largest population of Indo‐Pacific humpback dolphins? 期刊论文
Integrative Zoology, 2021, 卷号: 16, 期号: 4, 页码: 548 - 574
作者:  LIN, Wenzhi;  KARCZMARSKI, Leszek;  ZHOU, Ruilian;  MO, Yaqian;  GUO, Lang
收藏  |  浏览/下载：0/0  |  提交时间：2021/12/23
Astragalus membranaceus root supplementation improves average daily gain, rumen fermentation, serum immunity and antioxidant indices of Tibetan sheep 期刊论文
ANIMAL, 2021, 卷号: 15, 期号: 1
作者:  Wang, X. J.;  Ding, L. M.;  Wei, H. Y.;  Jiang, C. X.;  Yan, Q.
收藏  |  浏览/下载：18/0  |  提交时间：2021/11/18
Short- and Medium-Chain Chlorinated Paraffins in Foods from the Sixth Chinese Total Diet Study: Occurrences and Estimates of Dietary Intakes in South China 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 34, 页码: 9043-9051
作者:  Cui, Lili;  Gao, Lirong;  Zheng, Minghui;  Li, Jingguang;  Zhang, Lei
收藏  |  浏览/下载：20/0  |  提交时间：2021/09/14
Concentrations, source apportionment and potential health risk of toxic metals in foodstuffs of Bangladesh 期刊论文
TOXIN REVIEWS, 2020, 页码: DOI: 10.1080/15569543.2020.1731551
作者:  Kormoker, Tapos;  Proshad, Ram;  Islam, Md. Saiful;  Shamsuzzoha, Md.;  Akter, Ayesha
收藏  |  浏览/下载：11/0  |  提交时间：2020/04/02
Dissipation of sixteen pesticide residues from various applications of commercial formulations on strawberry and their risk assessment under greenhouse conditions 期刊论文
ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY, 2020, 卷号: 188, 页码: 1-13
作者:  Song, Le;  Zhong, Zezhi;  Han, Yongtao;  Zheng, Qinglin;  Qin, Yuhong
收藏  |  浏览/下载：16/0  |  提交时间：2021/09/15
The degradation behaviour, residue distribution, and dietary risk assessment of malathion on vegetables and fruits in China by GC-FPD 期刊论文
FOOD CONTROL, 2020, 卷号: 107, 页码: 1-12
作者:  Liu, Yiping;  Liu, Shuangqing;  Zhang, Ya;  Qin, Dongmei;  Zheng, Zuntao
收藏  |  浏览/下载：14/0  |  提交时间：2021/09/14
Astragalus root extract improved average daily gain, immunity, antioxidant status and ruminal microbiota of early weaned yak calves 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2020, 卷号: 101, 期号: 1
作者:  Wei, Haiyan;  Ding, Luming;  Wang, Xianju;  Yan, Qi;  Jiang, Cuixia
收藏  |  浏览/下载：33/0  |  提交时间：2020/11/25
Effects of environmental governance in mining areas: The trend of arsenic concentration in the environmental media of a typical mining area in 25 years 期刊论文
CHEMOSPHERE, 2019, 卷号: 235, 页码: 849-857
作者:  Zhao, Chen;  Yang, Jun;  Zheng, Yuanming;  Yang, Junxing;  Guo, Guanghui
收藏  |  浏览/下载：13/0  |  提交时间：2020/10/23

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