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科研机构
江苏大学 [3]
南海海洋研究所 [1]
昆明植物研究所 [1]
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期刊论文 [5]
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2018 [1]
2016 [1]
2015 [1]
2013 [1]
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Applied [1]
Chemistry [1]
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Establishment of a Rapid Method to Quantify Eight Flavonol Glycosides for Quality Assessment of Red Toon Using UPLC
期刊论文
ACTA CHROMATOGRAPHICA, 2018, 卷号: 30, 期号: 1, 页码: 31-37
作者:
Shen, Yuping[1]
;
Xu, Minhui[2]
;
Deng, Peipei[3]
;
Gu, Qinying[4]
;
Yin, Huawu[5]
收藏
  |  
浏览/下载:8/0
  |  
提交时间:2019/12/24
Red Toon
Toona sinensis
flavonol glycosides
UPLC
chemical constituents
Quantitative Analysis and Comparison of Four Major Flavonol Glycosides in the Leaves of Toona sinensis (A. Juss.) Roemer (Chinese Toon) from Various Origins by High-Performance Liquid Chromatography-Diode Array Detector and Hierarchical Clusterin
期刊论文
PHARMACOGNOSY MAGAZINE, 2016, 卷号: 12, 期号: 46, 页码: S270-S276
作者:
Sun, Xiaoxiang[1]
;
Zhang, Liting[2]
;
Cao, Yaqi[3]
;
Gu, Qinying[4]
;
Yang, Huan[5]
收藏
  |  
浏览/下载:3/0
  |  
提交时间:2019/12/24
Chinese Toon
flavanoids
flavonol glycosides
Toona sinensis
Comparative Study on Two Antioxidant Flavanol-3-O-alpha-L- Rhamnosides in the Leaves of Toona sinensis (Chinese Toon) from Different Production Sites by HPLC-UV
期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2015, 卷号: 38, 期号: 6, 页码: 687-691
作者:
Yang, Huan[1]
;
Gu, Qinying[2]
;
Xu, Ying[3]
;
Cheng, Bin[4]
;
Chue, Phenwei[5]
收藏
  |  
浏览/下载:5/0
  |  
提交时间:2019/12/24
kaempferol-3-O-alpha-L-rhamnoside
quercetin-3-O-alpha-L-rhamnoside
Chinese Toon
Toona sinensis Roemer
rhamnoside
HPLC-UV
Antioxidant capacities and total phenolic contents of 56 vegetables
期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2013, 卷号: 5, 期号: 1, 页码: 260-266
[Deng, Gui-Fang
;
Lin, Xi
;
Gao, Li-Li
;
Xie, Jie-Feng
;
Li, Hua-Bin] Sun Yat Sen Univ, Sch Publ Hlth, Guangdong Prov Key Lab Food Nutr & Hlth, Guangzhou 510080, Guangdong, Peoples R China
;
[Xu, Xiang-Rong] Chinese Acad Sci, S China Sea Inst Oceanol, Key Lab Marine Bioresources Sustainable Utilizat, Guangzhou 510301, Guangdong, Peoples R China
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  |  
浏览/下载:29/0
  |  
提交时间:2015/01/22
Vegetable
Antioxidant capacity
Phenolic compounds
Phenolic antioxidants from Chinese toon (fresh young leaves and shoots of Toona sinensis)
期刊论文
FOOD CHEMISTRY, 2007, 卷号: 101, 期号: 1, 页码: 365-371
作者:
Wang, Kai-Jin
;
Yang, Chong-Ren
;
Zhang, Ying-Jun
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  |  
浏览/下载:16/0
  |  
提交时间:2011/11/24
Chinese Toon
Toona Sinensis
Dpph Radical-scavenging Activity
Phenolic Constituents
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