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Modeling inhibitory activity of a novel antimicrobial peptide AMPNT-6 from Bacillus subtilis against Vibrio parahaemolyticus in shrimp under various environmental conditions 期刊论文
2013, 卷号: 33, 期号: 1, 页码: 249
作者:  Pu, Yuehua[1];  Sun, Lijun[1];  Wang, Yaling[1];  Qi, Deng[1];  Chen, Danmin[1]
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/26
Effects of tea polyphenols on the post-mortem integrity of large yellow croaker (Pseudosciaena crocea) fillet proteins 期刊论文
2013, 卷号: 141, 期号: 3, 页码: 2666
作者:  Zhao, Jin[1,3];  Lv, Weijin[3];  Wang, Jinlin[3];  Li, Jianrong[2,3];  Liu, Xiaoxiang[3]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/26
Inhibitory activity of a novel antibacterial peptide AMPNT-6 from Bacillus subtilis against Vibrio parahaemolyticus in shrimp 期刊论文
2013, 卷号: 30, 期号: 1, 页码: 58
作者:  Xu, Defeng[1];  Wang, Yaling[1];  Sun, Lijun[1];  Liu, Huanming[1];  Li, Jianrong[2,3]
收藏  |  浏览/下载:1/0  |  提交时间:2019/12/26
Green tea polyphenols function as prooxidants to inhibit Pseudomonas aeruginosa and induce the expression of oxidative stress-related genes 期刊论文
2013, 卷号: 58, 期号: 3, 页码: 211
作者:  Liu, Xiaoxiang[1,3];  Li, Jianrong[2];  Wang, Yanbo[3];  Li, Tingting[3];  Zhao, Jin[3]
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/26


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