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科研机构
天津工业生物技术研... [14]
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期刊论文 [14]
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2016 [1]
2015 [2]
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专题:天津工业生物技术研究所
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High-level intra- and extra-cellular production of D-psicose 3-epimerase via a modified xylose-inducible expression system in Bacillus subtilis
期刊论文
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2016, 卷号: 43, 期号: 11, 页码: 1577-1591
作者:
Chen, Jingqi
;
Zhu, Yueming
;
Fu, Gang
;
Song, Yafeng
;
Jin, Zhaoxia
收藏
  |  
浏览/下载:61/0
  |  
提交时间:2017/03/21
D-Psicose 3-epimerase
Xylose-inducible expression system
xylAB
Bacillus subtilis
Protein secretion
Structural characterization and immunostimulating activity of a levan-type fructan from Curcuma kwangsiensis
期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2015, 卷号: 77, 页码: 99-104
作者:
Dong, Cai-Xia
;
Zhang, Li-Jiao
;
Xu, Rong
;
Zhang, Gong
;
Zhou, Ying-Biao
收藏
  |  
浏览/下载:17/0
  |  
提交时间:2016/06/23
Curcuma kwangsiensis
Levan-type fructan
Immunostimulating activity
Construction of allitol synthesis pathway by multi-enzyme coexpression in Escherichia coli and its application in allitol production
期刊论文
JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY, 2015, 卷号: 42, 期号: 5, 页码: 661-669
作者:
Zhu, Yueming
;
Li, Hongyi
;
Liu, Pingping
;
Yang, Jiangang
;
Zhang, Xueli
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  |  
浏览/下载:39/0
  |  
提交时间:2016/06/23
Allitol
Multi-enzyme coupling pathway
Cofactor recycling system
Whole-cell biotransformation
Co-expression of D-glucose isomerase and D-psicose 3-epimerase: Development of an efficient one-step production of D-psicose
期刊论文
ENZYME AND MICROBIAL TECHNOLOGY, 2014, 卷号: 64-65, 页码: 1-5
作者:
Men, Yan
;
Zhu, Yueming
;
Zeng, Yan
;
Izumori, Ken
;
Sun, Yuanxia
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  |  
浏览/下载:15/0
  |  
提交时间:2016/06/23
Co-expression
D-Glucose isomerase
D-Psicose 3-epimerase
D-Psicose
High-fructose corn syru p(HFCS)
Transepithelial Transports of Rare Sugar D-Psicose in Human Intestine
期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 卷号: 61, 期号: 30, 页码: 7381-7386
作者:
Hishiike, Takashi
;
Ogawa, Masahiro
;
Hayakawa, Shigeru
;
Nakajima, Daichi
;
O'Charoen, Siwaporn
收藏
  |  
浏览/下载:15/0
  |  
提交时间:2016/06/22
Caco-2
rare sugar
GLUT5
GLUT2
Comparative study on the effects of d-psicose and d-fructose in the Maillard reaction with beta-lactoglobulin
期刊论文
FOOD SCIENCE AND BIOTECHNOLOGY, 2013, 卷号: 22, 期号: 2, 页码: 341-346
作者:
Zeng, Yan
;
Zhang, Huan
;
Guan, Yuping
;
Zhang, Lili
;
Sun, Yuanxia
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  |  
浏览/下载:15/0
  |  
提交时间:2016/06/22
D-psicose
beta-lactoglobulin
Maillard reaction
physicochemical property
structure
Comparative Study on the Effects of D-Psicose and D-Fructose in the Maillard Reaction with β-Lactoglobulin
期刊论文
Food Sci. Biotechnol., 2013, 卷号: 22, 期号: 2, 页码: 341-346
Yan Zeng
;
Huan Zhang
;
Yuping Guan
;
Lili Zhang
;
Yuanxia Sun
收藏
  |  
浏览/下载:13/0
  |  
提交时间:2015/01/24
Overexpression of D-psicose 3-epimerase from Ruminococcus sp. in Escherichia coli and its potential application in D-psicose production
期刊论文
BIOTECHNOLOGY LETTERS, 2012, 卷号: 34, 期号: 10, 页码: 1901-1906
作者:
Zhu, Yueming
;
Men, Yan
;
Bai, Wei
;
Li, Xiaobo
;
Zhang, Lili
收藏
  |  
浏览/下载:22/0
  |  
提交时间:2012/08/29
Fructose
D-Psicose
D-Psicose 3-epimerase
Ruminococcus
Thermostability
Enzymatic hydrolysates from tuna backbone and the subsequent Maillard reaction with different ketohexoses
期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2012, 卷号: 47, 期号: 6, 页码: 1293-1301
作者:
Zeng, Yan
;
Zhang, Xiaoxi
;
Guan, Yuping
;
Sun, Yuanxia
收藏
  |  
浏览/下载:13/0
  |  
提交时间:2015/01/22
Antioxidant activity
enzymatic hydrolysates
Maillard reaction
rare sugars
tuna backbone
Enzymatic hydrolysates from tuna backbone and the subsequent Maillard reaction with different ketohexoses
期刊论文
International Journal of Food Science and Technology, 2012, 卷号: 47, 期号: 6, 页码: 1293–1301
Yan Zeng
;
Xiaoxi Zhang
;
Yuping Guan
;
Yuanxia Sun
收藏
  |  
浏览/下载:11/0
  |  
提交时间:2012/05/31
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