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Identification of chitin synthase activator in Aspergillus niger and its application in citric acid fermentation 期刊论文
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 2022
作者:  Jiang, Chunxu;  Wang, Han;  Liu, Menghan;  Wang, Li;  Yang, Ruwen
收藏  |  浏览/下载:22/0  |  提交时间:2022/12/22
Identification of soy sauce using high-field asymmetric waveform ion mobility spectrometry combined with machine learning 期刊论文
SENSORS AND ACTUATORS B-CHEMICAL, 2022, 卷号: 365
作者:  Jin, Jiao;  Liu, Youjiang;  Li, Shan;  Hu, Jun;  Liu, Shaomin
收藏  |  浏览/下载:19/0  |  提交时间:2022/12/23
Bottom-up synthetic biology approach for improving the efficiency of menaquinone-7 synthesis in Bacillus subtilis 期刊论文
Microbial Cell Factories, 2022, 卷号: 21
作者:  Ding,Xiumin;  Zheng,Zhiming;  Zhao,Genhai;  Wang,Li;  Wang,Han
收藏  |  浏览/下载:16/0  |  提交时间:2022/12/22
The Modulation of Chaihu Shugan Formula on Microbiota Composition in the Simulator of the Human Intestinal Microbial Ecosystem Technology Platform and its Influence on Gut Barrier and Intestinal Immunity in Caco-2/THP1-Blue (TM) Cell Co-Culture Model 期刊论文
FRONTIERS IN PHARMACOLOGY, 2022, 卷号: 13
作者:  Liu, Ling;  Lu, Yi;  Xu, Chao;  Chen, Haitao;  Wang, Xuanying
收藏  |  浏览/下载:24/0  |  提交时间:2022/05/16


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