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湖南大学 [3]
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成都生物研究所 [1]
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期刊论文 [8]
发表日期
2018 [8]
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Chemistry [1]
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Optimization of Vortex-Assisted Dispersive Liquid-Liquid Microextraction for the Simultaneous Quantitation of Eleven Non-Anthocyanin Polyphenols in Commercial Blueberry Using the Multi-Objective Response Surface Methodology and Desirability Function Approach
期刊论文
MOLECULES, 2018, 卷号: 23, 期号: 11, 页码: 2921
作者:
Xue, Ying
;
Xu, Xian-Shun
;
Yong, Li
;
Hu, Bin
;
Li, Xing-De
收藏
  |  
浏览/下载:54/0
  |  
提交时间:2020/12/24
blueberry
non-anthocyanin polyphenol
vortex-assisted dispersive liquid-liquid microextraction
response surface methodology
desirability function approach
Minimizing the risk to human health due to the ingestion of arsenic and toxic metals in vegetables by the application of biochar, farmyard manure and peat moss
期刊论文
JOURNAL OF ENVIRONMENTAL MANAGEMENT, 2018, 卷号: 214, 期号: 0, 页码: 172-183
作者:
Khan, S (Khan, Sardar)
;
Wang, XP (Wang Xiaoping)
;
Nawab, J (Nawab, Javed)
;
Ghani, J (Ghani, Junaid)
收藏
  |  
浏览/下载:24/0
  |  
提交时间:2019/06/04
POLYCYCLIC AROMATIC-HYDROCARBONS
SEWAGE-SLUDGE BIOCHAR
ZEA-MAYS L.
HEAVY-METALS
CONTAMINATED SOIL
FOOD CROPS
ORGANIC AMENDMENTS
FIELD EXPERIMENT
MINE TAILINGS
WASTE-WATER
Trace Elements in Soils and Selected Agricultural Plants in the Tongling Mining Area of China
期刊论文
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2018, 卷号: Vol.15 No.2
作者:
Ding, Ziwei
;
Li, Yang
;
Sun, Qingye
;
Zhang, Haojie
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  |  
浏览/下载:47/0
  |  
提交时间:2019/04/24
trace elements
vegetable soils
fruit vegetables
health risk
mining area
The association of fruit and vegetable consumption with changes in weight and body mass index in Chinese adults: a cohort study
期刊论文
PUBLIC HEALTH, 2018, 卷号: 157
作者:
Yuan, S.
;
Yu, H. J.
;
Liu, M. W.
;
Huang, Y.
;
Yang, X. H.
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  |  
浏览/下载:12/0
  |  
提交时间:2019/12/05
Adult
Fruit and vegetables
Weight
BMI
Effects of Micro-grinding Process on Particle Size and Rheological Properties of Whole Fruit Pulp of Gannan Navel Orange
期刊论文
Journal of Chinese Institute of Food Science and Technology, 2018, 卷号: Vol.18 No.11, 页码: 112-119
作者:
Yang, Ying
;
Ding, Shenghua
;
Shan, Yang
;
Pan, Zhaoping
;
Fu, Fuhua
收藏
  |  
浏览/下载:6/0
  |  
提交时间:2019/12/26
Effects of Micro-grinding Process on Particle Size and Rheological Properties of Whole Fruit Pulp of Gannan Navel Orange
期刊论文
Journal of Chinese Institute of Food Science and Technology, 2018, 卷号: Vol.18 No.11, 页码: 112-119
作者:
Yang, Ying
;
Ding, Shenghua
;
Shan, Yang
;
Pan, Zhaoping
;
Fu, Fuhua
收藏
  |  
浏览/下载:4/0
  |  
提交时间:2019/12/26
Effects of Micro-grinding Process on Particle Size and Rheological Properties of Whole Fruit Pulp of Gannan Navel Orange
期刊论文
Journal of Chinese Institute of Food Science and Technology, 2018, 卷号: Vol.18 No.11, 页码: 112-119
作者:
Yang, Y.
;
Ding, S.
;
Shan, Y.
;
Pan, Z.
;
Fu, F.
收藏
  |  
浏览/下载:3/0
  |  
提交时间:2019/12/26
High pressure homogenization
Particle size
Rheological properties
Ultrafine grinding
Remembering winter through vernalisation
期刊论文
NATURE PLANTS, 2018, 卷号: 4, 期号: 12, 页码: 997-1009
作者:
Xu, Shujuan
;
Chong, Kang
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  |  
浏览/下载:26/0
  |  
提交时间:2022/02/25
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