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Phenolic antioxidants from green tea produced from Camellia taliensis 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2008, 卷号: 56, 期号: 16, 页码: 7517-7521
作者:  Gao, Da-Fang;  Zhang, Ying-Jun;  Yang, Chong-Ren;  Chen, Ke-Ke;  Jiang, Hong-Jian
收藏  |  浏览/下载:10/0  |  提交时间:2011/11/24
Iridoidal glucosides from Gentiana rhodantha 期刊论文
JOURNAL OF ASIAN NATURAL PRODUCTS RESEARCH, 2008, 卷号: 10, 期号: 6, 页码: 491-498
作者:  Xu, Min;  Wang, Dong;  Zhang, Ying-Jun;  Yang, Chong-Ren
收藏  |  浏览/下载:17/0  |  提交时间:2011/11/24
Phenolic antioxidants from Chinese toon (fresh young leaves and shoots of Toona sinensis) 期刊论文
FOOD CHEMISTRY, 2007, 卷号: 101, 期号: 1, 页码: 365-371
作者:  Wang, Kai-Jin;  Yang, Chong-Ren;  Zhang, Ying-Jun
收藏  |  浏览/下载:16/0  |  提交时间:2011/11/24


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