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Screening for alpha-Glucosidase-Inhibiting Saponins from Pressurized Hot Water Extracts of Quinoa Husks 期刊论文
FOODS, 2022, 卷号: 11, 期号: 19
作者:  Su, R;  Li, J;  Hu, N;  Wang, HL;  Cao, JY
收藏  |  浏览/下载:8/0  |  提交时间:2022/12/02
Identification of alpha-glucosidase inhibitors from the bran of Chenopodium quinoa Willd. by surface plasmon resonance coupled with ultra-performance liquid chromatography and quadrupole-time-of-flight-mass spectrometry 期刊论文
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2021, 卷号: 1181
作者:  Dong, Qi;  Hu, Na;  Yue, Huilan;  Wang, Honglun;  Ku, Jinliang
收藏  |  浏览/下载:24/0  |  提交时间:2021/11/18
Understanding the chemical foundation and genetic mechanism of the black grain trait in quinoa by integrating metabolome and transcriptome analyses 期刊论文
BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT, 2020, 卷号: 34, 期号: 1
作者:  Wang, Dongxia;  Cao, Dong;  Yao, Youhua;  Wang, Jinmin;  Li, Zongren
收藏  |  浏览/下载:16/0  |  提交时间:2020/11/25


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