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Dummy-surface molecularly imprinted polymers on magnetic graphene oxide for rapid and selective quantification of acrylamide in heat-processed (including fried) foods 期刊论文
FOOD CHEMISTRY, 2017, 卷号: 221, 页码: 1797-1804
作者:  Ning, Fangjian;  Qiu, Tingting;  Wang, Qi;  Peng, Hailong;  Li, Yanbin
收藏  |  浏览/下载:45/0  |  提交时间:2017/03/02
Purification of quercetin-3-0-sophoroside and isoquercitrin from Poacynum hendersonii leaves using macroporous resins followed by Sephadex LH-20 column chromatography 期刊论文
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2017, 卷号: 1048, 页码: 56-63
作者:  Li, Hongjuan;  Liu, Ying;  Yi, Yuetao;  Miao, Qin;  Liu, Sujing
收藏  |  浏览/下载:238/0  |  提交时间:2017/06/21


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