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Nutrient digestion, rumen fermentation and performance as ramie (Boehmeria nivea) is increased in the diets of goats 期刊论文
Animal Feed Science and Technology, 2018, 卷号: 247, 页码: 15-22
作者:  Tang, S. X.;  He, Y.;  Zhang, P. H.;  Jiao, J. Z.;  Han, X. F.
收藏  |  浏览/下载：9/0  |  提交时间：2019/12/23
Effects of tannins on the fatty acid profiles of rumen fluids and milk from lactating goats fed a total mixed ration containing rapeseed oil 期刊论文
Livestock Science, 2017, 卷号: 204, 页码: 16-24
作者:  Abo-Donia, F. M.;  Yang, L. Y.;  Hristov, A. N.;  Wang, M.;  Tang, S. X.*
收藏  |  浏览/下载：10/0  |  提交时间：2019/12/23
ADFom  ash-free acid detergent fiber  ALA  α-Linolenic acid  BH  biohydrogenation  CLA  conjugated linoleic acid  CP  crude protein  DHA  docosahexenoic acid  DM  dry matter  DPA  docosapentenoic acid  EE  ether extract  EPA  eicosapentaenoic acid  LTAN  linear effects of TAN  MUFA  monounsaturated fatty acids  ND  no detected  NDFom  ash-free neutral detergent fiber  NFC  non-fiber carbohydrate  OA  oleic acid  OM  organic matter  PUFA  polyunsaturated fatty acids  QTAN  quadratic effects of TAN  RA  rumenic acid  SCD  stearoyl Co-A desaturase enzyme  SEM  standard error of least squares means  SFA  saturated fatty acids  TAN3， TAN6 and TAN9  ration containing tannins at 3, 6 and 9 g/kg of DM respectively  UFA  unsaturated fatty acids  VA  vaccenic acid  Hydrolysable tannin  Rapeseed oil  Fatty acid  Conjugated linoleic acid  Goat  
Exogenous abscisic acid promotes the nitrogen use efficiency of Brassica napus by increasing nitrogen remobilization in the leaves 期刊论文
Journal of Plant Nutrition, 2017, 卷号: 40, 期号: 18, 页码: 2540-2549
作者:  
收藏  |  浏览/下载：5/0  |  提交时间：2019/12/23
Comparisons of manual and automated incubation systems: Effects of venting procedures on in vitro ruminal fermentation 期刊论文
Livestock Science, 2016, 卷号: 184, 页码: 41-45
作者:  Wang, M.;  Wang, R.;  Tang, S. X.;  Tan, Z. L.*;  Zhou, C. S.
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/23
Efficacy of exogenous xylanases for improving in vitro fermentation of forages 期刊论文
JOURNAL OF AGRICULTURAL SCIENCE, 2015, 卷号: 153, 期号: 3, 页码: 538-553
作者:  He, Z. X.;  Yang, L. Y.;  Yang, W. Z.;  Beauchemin, K. A.;  Tang, S. X.
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/23
Anti-diarrhea and anti-oxidant properties of Magnolol 期刊论文
TROPICAL JOURNAL OF PHARMACEUTICAL RESEARCH, 2013, 卷号: 12, 期号: 1, 页码: 85-91
作者:  Pang, Y. L.;  Han, X. F.;  Bamikole, M. A.;  Gong, Z. H.;  Tang, S. X.
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/23
Effects of dietary supplementation of tea saponins (Ilex kudingcha C.J. Tseng) on ruminal fermentation, digestibility and plasma antioxidant parameters in goats 期刊论文
Animal Feed Science and Technology, 2012, 卷号: 176, 期号: 1-4, 页码: 163-169
作者:  Zhou, C. S.;  Xiao, W. J.;  Tan, Z. L.*;  Salem, A. Z. M.;  Geng, M. M.
收藏  |  浏览/下载：8/0  |  提交时间：2019/12/23
Dietary Inclusion of Tea Catechins Changes Fatty Acid Composition of Muscle in Goats 期刊论文
Lipids, 2011, 卷号: 46, 期号: 3, 页码: 239-247
作者:  C. Y. Tan;  R. Z. Zhong;  Z. L. Tan;  X. F. Han;  S. X. Tang
收藏  |  浏览/下载：4/0  |  提交时间：2019/12/23
Milk powder induced lipid peroxidation reduction using Ku Ding tea (Lactuca taiwaniana Maxim) in rats 期刊论文
Journal of Food Science and Technology, 2011, 卷号: 48, 期号: 4, 页码: 447-453
作者:  Xiao, W. J.;  Han, X. F.*;  Tan, Z. L.;  Tang, S. X.;  Gong, Z. H.
收藏  |  浏览/下载：3/0  |  提交时间：2019/12/23
Effects of sown season and maturity stage on in vitro fermentation and in sacco degradation characteristics of new variety maize stover 期刊论文
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES, 2011, 卷号: 24, 期号: 6, 页码: 781-790
作者:  Tang, S. X.;  Li, F. W.;  Gan, J.;  Wang, M.;  Zhou, C. S.
收藏  |  浏览/下载：8/0  |  提交时间：2019/12/23

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