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Effects of warming on starch structure, rice flour pasting property, and cooked rice texture in a double rice cropping system 期刊论文
CEREAL CHEMISTRY, 2022, 卷号: 99, 期号: 3, 页码: 680-691
作者:  Yang, Taotao;  Yang, Huifang;  Zhang, Bin;  Wu, Longmei;  Huang, Qing
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Dietary apigenin potentiates the inhibitory effect of interferon-alpha on cancer cell viability through inhibition of 26S proteasome-mediated interferon receptor degradation 期刊论文
FOOD & NUTRITION RESEARCH, 2016, 卷号: 60, 页码: 31288（1-12）
作者:  He, YJ;  Yang, LJ;  Li, S;  Wang, F (reprint author), Chinese Acad Sci, Chengdu Inst Biol, 9 Sect 4 Renmin South Rd, Chengdu 610041, Peoples R China.;  Wang, F
收藏  |  浏览/下载：18/0  |  提交时间：2017/11/09
Quality Evaluation of Crisp Grass Carp (Ctenopharyngodon idellus C. ET V) Based on Instrumental Texture Analysis and Cluster Analysis 期刊论文
FOOD ANALYTICAL METHODS, 2015, 卷号: 8, 期号: 8, 页码: 2107-2114
作者:  Yang, Shaoling;  Li, Laihao;  Qi, Bo;  Wu, Yanyan;  Hu, Xiao
收藏  |  浏览/下载：48/0  |  提交时间：2016/10/31
Influence of emulsion composition and spray-drying conditions on microencapsulation of tilapia oil 期刊论文
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2014, 卷号: 51, 期号: 9, 页码: 2148-2154
Huang, H; Hao, SX; Li, LH; Yang, XQ; Cen, JW; Lin, WL; Wei, Y
收藏  |  浏览/下载：12/0  |  提交时间：2014/12/11
Ion adaptive mechanisms of Leymus chinensis to saline-alkali stress 期刊论文
JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2011, 卷号: 9, 期号: 3-4, 页码: 688-692
作者:  Ma, Hongyuan;  Liang, Zhengwei;  Yang, Haoyu;  Huang, Lihua;  Zhao, Mingli
收藏  |  浏览/下载：14/0  |  提交时间：2012/03/06

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