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上海药物研究所 [2]
自动化研究所 [2]
武汉大学 [2]
中国石油大学(北京) [2]
北京大学 [1]
江苏大学 [1]
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期刊论文 [10]
学位论文 [3]
会议论文 [1]
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2018 [2]
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2013 [1]
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浏览/检索结果:
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A rapid solid-phase extraction combined with liquid chromatography-tandem mass spectrometry for simultaneous screening of multiple allergens in chocolates
期刊论文
FOOD CONTROL, 2018, 卷号: 84, 页码: 89-96
作者:
Gu, Shuqing[1]
;
Chen, Niannian[2]
;
Zhou, Yao[3]
;
Zhao, Chaomin[4]
;
Zhan, Lina[5]
收藏
  |  
浏览/下载:11/0
  |  
提交时间:2019/04/24
Food allergens
Mass spectrometry
Solid phase extraction
Chocolate
The Relationship Between Brand Positioning and Packaging Color of Chocolate
会议论文
PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE ON ARTS, DESIGN AND CONTEMPORARY EDUCATION (ICADCE 2018), 2018-01-01
作者:
Du, Jie
;
Wang, Yawen
收藏
  |  
浏览/下载:3/0
  |  
提交时间:2019/12/20
chocolate
packaging color
brand building
Chocolate Consumption and Risk of Coronary Heart Disease, Stroke, and Diabetes: A Meta-Analysis of Prospective Studies
期刊论文
NUTRIENTS, 2017, 卷号: 9, 期号: 7
作者:
Lu, Jinping
;
Li, Xia
;
Yuan, Sheng
;
Jin, Yalei
收藏
  |  
浏览/下载:4/0
  |  
提交时间:2019/12/05
chocolate consumption
coronary heart disease
stroke
diabetes
meta-analysis
Chocolate Consumption and Risk of Heart Failure: A Meta-Analysis of Prospective Studies
期刊论文
NUTRIENTS, 2017, 卷号: 9, 期号: 4
作者:
Gong, Fei
;
Yao, Shuyuan
;
Wan, Jing
;
Gan, Xuedong
收藏
  |  
浏览/下载:9/0
  |  
提交时间:2019/12/05
chocolate consumption
heart failure
meta-analysis
prevention
Sensitive pH probe developed with water-soluble fluorescent carbon dots from chocolate by one-step hydrothermal method
期刊论文
INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY, 2017, 卷号: 97, 页码: 1119-1131
作者:
Liu, Yongli
;
Zhou, Qingxiang
收藏
  |  
浏览/下载:7/0
  |  
提交时间:2020/01/03
Chocolate
carbon dots
fluorescence
pH sensor
Some Open Problems on Simultaneous Stabilization of Linear Systems
期刊论文
JOURNAL OF SYSTEMS SCIENCE & COMPLEXITY, 2016
Li Wang
;
Wang Long
;
Yu Wensheng
收藏
  |  
浏览/下载:4/0
  |  
提交时间:2017/12/03
Belgian Chocolate problem
French Champagne Problem
linear systems
simultaneous stabilization
DESIGN
PLANTS
OPTIMIZATION
Selective and sensitive chemosensor for lead ions using fluorescent carbon dots prepared from chocolate by one-step hydrothermal method
期刊论文
SENSORS AND ACTUATORS B-CHEMICAL, 2016, 卷号: 237, 页码: 597-604
作者:
Liu, Yongli
;
Zhou, Qingxiang
;
Li, Jing
;
Lei, Man
;
Yan, Xiuyi
收藏
  |  
浏览/下载:2/0
  |  
提交时间:2020/01/03
Fluorescent carbon dots
Hydrothermal method
Chemosensor
Lead
Chocolate
Dating Endometriotic Ovarian Cysts Based on the Content of Cyst Fluid and its Potential Clinical Implications
期刊论文
REPRODUCTIVE SCIENCES, 2015, 卷号: 22, 期号: 7
作者:
Guo, Sun-Wei
;
Ding, Ding
;
Shen, Minhong
;
Liu, Xishi
收藏
  |  
浏览/下载:3/0
  |  
提交时间:2019/12/19
chocolate fluid
collagen I
iron content
lesion age
ovarian endometriomas
Gestrinone combined with ultrasound-guided aspiration and ethanol injection for treatment of chocolate cyst of ovary
期刊论文
JOURNAL OF OBSTETRICS AND GYNAECOLOGY RESEARCH, 2015, 卷号: 41, 期号: 5, 页码: 712-716
作者:
Wu, Xiaoyun[1]
;
Xu, Yun[2]
收藏
  |  
浏览/下载:2/0
  |  
提交时间:2019/12/24
chocolate cyst of ovary
gestrinone
ultrasound-guided aspiration and ethanol injection therapy
Supplementation of the maternal diet during pregnancy with chocolate and fructose interacts with the high-fat diet of the young to facilitate the onset of metabolic disorders in rat offspring
期刊论文
CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY, 2013, 卷号: 40, 期号: 9, 页码: 652-661
作者:
Zhang, Zhi-Yun
;
Dai, Yun-Bin
;
Wang, Hao-Nan
;
Wang, Ming-Wei
收藏
  |  
浏览/下载:49/0
  |  
提交时间:2019/01/08
chocolate
fat metabolism
fructose
liver impairment
maternal supplemental diet
metabolic programming
rat
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