×
验证码:
换一张
忘记密码?
记住我
CORC
首页
科研机构
检索
知识图谱
申请加入
托管服务
登录
注册
在结果中检索
科研机构
兰州理工大学 [10]
西安交通大学 [1]
北京航空航天大学 [1]
内容类型
期刊论文 [11]
会议论文 [1]
发表日期
2020 [2]
2019 [3]
2015 [3]
2014 [3]
2010 [1]
×
知识图谱
CORC
开始提交
已提交作品
待认领作品
已认领作品
未提交全文
收藏管理
QQ客服
官方微博
反馈留言
浏览/检索结果:
共12条,第1-10条
帮助
已选(
0
)
清除
条数/页:
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
排序方式:
请选择
作者升序
作者降序
题名升序
题名降序
发表日期升序
发表日期降序
提交时间升序
提交时间降序
Extraction kinetics, thermodynamics, rheological properties and anti-BVDV activity of the hot water assisted extraction of Glycyrrhiza polysaccharide
期刊论文
Food and Function, 2020, 卷号: 11, 期号: 5, 页码: 4067-4080
作者:
Wang, Yonggang
;
Wang, Xinjian
;
Zhang, Kang
;
Zhang, Xuan
;
Li, Shaowei
收藏
  |  
浏览/下载:13/0
  |  
提交时间:2022/02/17
Atomic force microscopy
Circular dichroism spectroscopy
Dichroism
Fourier transform infrared spectroscopy
High performance liquid chromatography
Mammals
Non Newtonian flow
Physicochemical properties
Rheology
Scanning electron microscopy
Thermodynamics
Viruses
Antiviral activities
Bovine viral diarrhea virus
Extraction temperatures
Fourier transform infra red (FTIR) spectroscopy
Inhibitory activity
Molecular aggregation
Optimum concentration
Rheological property
Extraction kinetics, thermodynamics, rheological properties and anti-BVDV activity of the hot water assisted extraction of Glycyrrhiza polysaccharide
期刊论文
Food and Function, 2020, 卷号: 11, 期号: 5, 页码: 4067-4080
作者:
Wang, Yonggang
;
Wang, Xinjian
;
Zhang, Kang
;
Zhang, Xuan
;
Li, Shaowei
收藏
  |  
浏览/下载:11/0
  |  
提交时间:2020/11/14
Circular dichroism spectroscopy
Dichroism
Fourier transform infrared spectroscopy
High performance liquid chromatography
Mammals
Non Newtonian flow
Physicochemical properties
Rheology
Scanning electron microscopy
Thermodynamics
Viruses
Antiviral activities
Bovine viral diarrhea virus
Extraction temperatures
Fourier transform infra red (FTIR) spectroscopy
Inhibitory activity
Molecular aggregation
Optimum concentration
Rheological property
The study of ultrasound-assisted extraction of flavonoids from Polygonum cuspidatum Sieb. et Zucc.
期刊论文
Journal of Materials Research, 2019, 卷号: 34, 期号: 19, 页码: 3254-3262
作者:
Jia, Weiwei
;
Chen, Zhenbin
;
Zhao, Yingyu
;
Li, Ke
;
Tichnell, Brandon
收藏
  |  
浏览/下载:0/0
  |  
提交时间:2020/11/14
Ethanol
Flavonoids
Ultrasonics
biological
Central composite designs
Chemical compositions
Extraction temperatures
Polygonum cuspidatum Sieb. et Zucc
Response surface methodology
Ultrasound-assisted extraction
Ultraviolet-visible spectrophotometry
Coupling relationship between content of unsaturated fatty acid and drying system of corn grain after variable temperature and humidity drying
期刊论文
Nongye Gongcheng Xuebao/Transactions of the Chinese Society of Agricultural Engineering, 2019, 卷号: 35, 期号: 16, 页码: 328-333
作者:
Wu, Wenfu
;
Chen, Junyi
;
Cheng, Rongmin
;
Jin, Yi
;
Wei, Xuesong
收藏
  |  
浏览/下载:15/0
  |  
提交时间:2020/11/14
Atmospheric humidity
Atmospheric temperature
Couplings
Dryers (equipment)
Drying
Gas chromatography
Optimal systems
Temperature
Unsaturated fatty acids
Accumulated temperatures
Corn
Coupling relationships
Microwave extraction
Orthogonal experiment
Temperature and humidities
Variable temperature
Water potential
Junction Temperature Extraction Methods for Si and SiC Power Devices-a Review and Possible Alternatives [Si和SiC功率器件结温提取技术现状及展望]
期刊论文
Diangong Jishu Xuebao/Transactions of China Electrotechnical Society, 2019, 卷号: 34, 页码: 703-716
作者:
Wang, L.
;
Deng, J.
;
Yang, J.
;
Li, W.
收藏
  |  
浏览/下载:7/0
  |  
提交时间:2019/12/30
Extraction
Junction gate field effect transistors
Semiconductor junctions
Silicon
Silicon carbide
Wide band gap semiconductors
Health assessments
Intelligent switching
Junction temperatures
Measuring frequency
Online extraction
Reverse breakdown voltage
Temperature characteristic
Temperature sensitive
Power semiconductor devices
Extraction, purification, characterization and antioxidant activity of polysaccharides from Piteguo fruit
期刊论文
Industrial Crops and Products, 2015, 卷号: 77, 页码: 467-475
作者:
Wang, Yonggang
;
Wang, Fan
;
Ma, Xueqing
;
Sun, Shangchen
;
Leng, Feifan
收藏
  |  
浏览/下载:19/0
  |  
提交时间:2022/02/17
Antioxidants
Column chromatography
Fruits
Glucose
Ion exchange
Molar ratio
Polysaccharides
Surface properties
1 ,1Diphenyl-2-picrylhydrazyl (DPPH) radicals
Anti-oxidant activities
Extraction temperatures
Heteropolysaccharide
Monosaccharide composition
Response surface methodology
Scavenging activities
Ultrasonic-assisted extractions
Optimization and modeling of ultrasound-assisted extraction of polysaccharides from Cynomorium songaricum and α-glucosidase inhibitory activity
期刊论文
Advance Journal of Food Science and Technology, 2015, 卷号: 7, 期号: 2, 页码: 67-73
作者:
Guo, Tao
;
Wei, Jun-qing
;
Wang, Ya
;
Su, Dan
;
Zhang, Zhen
收藏
  |  
浏览/下载:3/0
  |  
提交时间:2020/11/14
Neural networks
Polysaccharides
Ultrasonics
Cynomorium songaricum
Extraction processing
Extraction temperatures
Glucosidase
Optimized conditions
Response surface methodology
Ultrasonic extraction
Ultrasound-assisted extraction
Optimization extracting technology of Cynomorium songaricum Rupr. Saponins by ultrasonic and determination of saponins content in samples with different source
期刊论文
Advance Journal of Food Science and Technology, 2015, 卷号: 9, 期号: 3, 页码: 209-211
作者:
Wang, Xiaoli
;
Q., Wei
;
X., Zhu
;
C., Wang
;
Y., Wang
收藏
  |  
浏览/下载:21/0
  |  
提交时间:2020/11/14
Extraction
Optimization
Sonochemistry
Ultrasonics
Content determination
Cynomorium songaricum rupr
Ethanol concentrations
Extraction efficiencies
Extraction temperatures
Orthogonal experiment
Saponins
Ultrasonic extraction
Optimization of total flavonoids extraction from coreopsis tinctoria nutt. by response surface methodology
期刊论文
Kemija u industriji/Journal of Chemists and Chemical Engineers, 2014, 卷号: 63, 期号: 11-12, 页码: 391-396
作者:
Liu, X.F.
;
Liu, L.
;
Wang, Yonggang
;
Leng, F.F.
收藏
  |  
浏览/下载:1/0
  |  
提交时间:2020/11/14
Flavonoids
Surface properties
Central composite designs
Extraction conditions
Extraction temperatures
Flavonoid
Optimum conditions
Reflux extraction
Response surface methodology
Tinctoria
Optimization of total flavonoids extraction from coreopsis tinctoria nutt. by response surface methodology
期刊论文
Kemija u industriji/Journal of Chemists and Chemical Engineers, 2014, 卷号: 63, 期号: 11-12, 页码: 391-396
作者:
Liu, X.F.
;
Liu, L.
;
Wang, Yonggang
;
Leng, F.F.
收藏
  |  
浏览/下载:6/0
  |  
提交时间:2022/02/17
Flavonoids
Surface properties
Central composite designs
Extraction conditions
Extraction temperatures
Flavonoid
Optimum conditions
Reflux extraction
Response surface methodology
Tinctoria
©版权所有 ©2017 CSpace - Powered by
CSpace