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Effects of Extracts of Allium mongolicum on Safety and Quality of Pork Dry-Cured Sausage During Ripening 期刊论文
JOURNAL OF BIOBASED MATERIALS AND BIOENERGY, 2021, 卷号: 15, 期号: 4, 页码: 548-552
作者:  Cao, Yingying;  Liu, Bing;  Fan, Wenguang
收藏  |  浏览/下载:16/0  |  提交时间:2021/12/17
Characterization of the complete chloroplast genome of Allium mongolicum 期刊论文
MITOCHONDRIAL DNA PART B-RESOURCES, 2020, 卷号: 5, 期号: 3
作者:  Wang, Hongxia;  Ye, Fahui;  Li, Xiang;  Wang, Lirong;  Wang, Jiuli
收藏  |  浏览/下载:7/0  |  提交时间:2020/11/25
Dietary flavonoids from Allium mongolicum Regel promotes growth, improves immune, antioxidant status, immune-related signaling molecules and disease resistance in juvenile northern snakehead fish (Channa argus) 期刊论文
AQUACULTURE, 2019, 卷号: 501, 页码: 473-481
作者:  Li, Muyang;  Zhu, Xinming;  Tian, Jiaxin;  Liu, Ming;  Wang, Guiqin
收藏  |  浏览/下载:53/0  |  提交时间:2019/05/23


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