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A dietary isothiocyanate-enriched moringa (Moringa oleifera) seed extract improves glucose tolerance in a high-fat-diet mouse model and modulates the gut microbiome 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2018, 卷号: 47, 页码: 376-385
作者:  Jaja-Chimedza, Asha;  Zhang, Li;  Wolff, Khea;  Graf, Brittany L.;  Kuhn, Peter
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