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Age assignment of dolomite in palaeo-reservoirsof the Qiangtang Basin: New evidence from palaeontology and carbonate in situ U-Pb dating 期刊论文
MARINE AND PETROLEUM GEOLOGY, 2023, 卷号: 158, 页码: 18
作者:  Zhang, Jian;  Wang, Jian;  Zheng, Bo;  Sheng, Qingyi;  Wei, Hengye
收藏  |  浏览/下载:2/0  |  提交时间:2024/03/14
Diffuser screen with flat-top angular distribution of scattered light realized by a dual-beam holographic speckle 期刊论文
OPTICS EXPRESS, 2021, 卷号: 29, 期号: 6, 页码: 8523-8530
作者:  Yang, Chaoxiong;  Jiang, Haibo;  Wang, Jinyu;  Sun, Xiuhui;  Yang, Zheng
收藏  |  浏览/下载:20/0  |  提交时间:2021/05/17
Glass-like Cuprous Iodide Complexes with Photoluminescence Tuning and Two-photon Emission Properties 期刊论文
Gaodeng Xuexiao Huaxue Xuebao/Chemical Journal of Chinese Universities, 2020, 卷号: 41, 期号: 4, 页码: 646-651
作者:  Yin, Shaoyun;  Zhang, Luyin;  Wang, Zheng;  Pan, Mei
收藏  |  浏览/下载:10/0  |  提交时间:2020/11/14
Glass-like Cuprous Iodide Complexes with Photoluminescence Tuning and Two-photon Emission Properties 期刊论文
Gaodeng Xuexiao Huaxue Xuebao/Chemical Journal of Chinese Universities, 2020, 卷号: 41, 期号: 4, 页码: 646-651
作者:  Yin, Shaoyun;  Zhang, Luyin;  Wang, Zheng;  Pan, Mei
收藏  |  浏览/下载:12/0  |  提交时间:2022/02/17
Fabrication of poly(glycidyl methacrylate-co-ethylene glycol dimethacrylate) macroporous microspheres through activators regenerated by electron transfer atom transfer radical polymerization for rapid separation of proteins 期刊论文
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2019, 卷号: 1128, 页码: 10
作者:  Dai, Ning;  Wang, Shaoyun;  Li, Heng;  Zhao, Lan;  Jin, Haibo
收藏  |  浏览/下载:4/0  |  提交时间:2020/03/24
Graphene based terahertz amplitude modulation with metallic tortuous ring enhancement 期刊论文
OPTICS COMMUNICATIONS, 2019, 卷号: 440, 页码: 190-193
作者:  Xia, Liangping;  Wang, Yu;  Wang, Guangzhao;  Long, Xiaojiang;  Huang, Shijian
收藏  |  浏览/下载:50/0  |  提交时间:2019/04/18
Cryoprotective effect of antifreeze glycopeptide analogues obtained by nonenzymatic glycation on Streptococcus thermophilus and its possible action mechanism 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 288, 页码: 239-247
作者:  Chen, Xu;  Wang, Shaoyun
收藏  |  浏览/下载:7/0  |  提交时间:2019/11/21
Thermally-induced whey protein isolate-daidzein co-assemblies: Protein-based nanocomplexes as an inhibitor of precipitation/crystallization for hydrophobic drug 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 275, 页码: 273-281
作者:  Lv, Liang;  Fu, Caili;  Zhang, Fang;  Wang, Shaoyun
收藏  |  浏览/下载:7/0  |  提交时间:2019/11/21
Impact of pH, ionic strength and chitosan charge density on chitosan/casein complexation and phase behavior 期刊论文
CARBOHYDRATE POLYMERS, 2019, 卷号: 208, 页码: 133-141
作者:  Ding, Lan;  Huang, Yan;  Cai, XiXi;  Wang, Shaoyun
收藏  |  浏览/下载:11/0  |  提交时间:2019/11/21
Fabrication of self-assembled Radix Pseudostellariae protein nanoparticles and the entrapment of curcumin 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 274, 页码: 796-802
作者:  Weng, Qingxia;  Cai, Xixi;  Zhang, Fang
收藏  |  浏览/下载:4/0  |  提交时间:2019/11/21


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