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Potential Use of Emerging Technologies for Preservation of Rice Wine and Their Effects on Quality: Updated Review 期刊论文
FRONTIERS IN NUTRITION, 2022, 卷号: 9
作者:  Pei, JJ;  Liu, Z;  Huang, YG;  Geng, JZ;  Li, XS
收藏  |  浏览/下载:9/0  |  提交时间:2022/12/02
Deciphering tea tree chloroplast and mitochondrial genomes of Camellia sinensis var. assamica 期刊论文
SCIENTIFIC DATA, 2019, 卷号: 6, 页码: 209
作者:  Zhang,Fen;  Li,Wei;  Gao,Cheng-wen;  Zhang,Dan;  Gao,Li-zhi
收藏  |  浏览/下载:5/0  |  提交时间:2020/04/02
A self-powered brain-linked biosensing electronic-skin for actively tasting beverage and its potential application in artificial gustation 期刊论文
Nanoscale, 2018
作者:  Zhang, Yan;  Xue, Xinyu;  Zeng, Hui;  He, Haoxuan;  Fu, Yongmin
收藏  |  浏览/下载:34/0  |  提交时间:2019/01/31
Effects of enzymatic hydrolysis on the chemical constituents in jujube alcoholic beverage fermented with Torulaspora delbrueckii 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2018, 卷号: 97, 页码: 617-623
作者:  Guo, Jingjing;  Yan, Yilan;  Wang, Mei;  Wu, Yuchen;  Liu, Shao-Quan
收藏  |  浏览/下载:8/0  |  提交时间:2019/11/21
Specific types of alcoholic beverage consumption and risk of type 2 diabetes: A systematic review and meta-analysis 期刊论文
JOURNAL OF DIABETES INVESTIGATION, 2017, 卷号: 8, 期号: 1
作者:  Huang, Jin;  Wang, Xiuling;  Zhang, Yadong
收藏  |  浏览/下载:3/0  |  提交时间:2019/12/05
Phthalates in plastic bottled non-alcoholic beverages from China and estimated dietary exposure in adults 期刊论文
Food Addit Contam Part B Surveill, 2017, 卷号: Vol.10 No.1, 页码: 44-50
作者:  Ji-Feng Yang;  Li-Ming Yang;  Li-Ying Zheng;  Guang-Guo Ying;  Cheng-Bin Liu
收藏  |  浏览/下载:5/0  |  提交时间:2019/12/31
Bacterial signals N-acyl homoserine lactones induce the changes of morphology and ethanol tolerance in Saccharomyces cerevisiae 期刊论文
AMB EXPRESS, 2016, 卷号: 6, 页码: -
作者:  Ren, Ge;  Ma, Anzhou;  Liu, Weifeng;  Zhuang, Xuliang;  Zhuang, Guoqiang
收藏  |  浏览/下载:21/0  |  提交时间:2017/03/29
Nuclear microsatellites reveal the genetic architecture and breeding history of tea germplasm of East Africa 期刊论文
TREE GENETICS & GENOMES, 2016, 卷号: 12, 期号: 1
作者:  Wambulwa, M. C.;  Meegahakumbura, M. K.;  Chalo, R.;  Kamunya, S.;  Muchugi, A.
收藏  |  浏览/下载:16/0  |  提交时间:2016/06/27
Accessibility of Catering Service Venues and Adolescent Drinking in Beijing, China SCI/SSCI论文
2015
作者:  Lu S. J.;  Du, S. M.;  Ren, Z. P.;  Zhao, J.;  Chambers, C.
收藏  |  浏览/下载:19/0  |  提交时间:2015/12/09
柑橘类精油的提取及应用现状 期刊论文
http://epub.edu.cnki.net/grid2008/brief/detailj.aspx?filename=zstj200901010&dbcode=CJFQ&dbname=CJFQ2009, 2012, 2012
刘涛; 谢功昀
收藏  |  浏览/下载:5/0  |  提交时间:2017/06/19


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