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CORC

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Comparison of bovine serum albumin glycation by ribose and fructose in vitro and in vivo 期刊论文
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE, 2022, 卷号: 1868, 期号: 1, 页码: 13
作者:  Mou, Lixian;  Hu, Pingdong;  Cao, Xiao;  Chen, Yue;  Xu, Yong
收藏  |  浏览/下载：32/0  |  提交时间：2021/11/26
Advanced glycation end products via skin autofluorescence as potential marker of carotid atherosclerosis in patients with type 2 diabetes 期刊论文
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, 2021, 卷号: 31
作者:  Ying, Lingwen;  Shen, Yun;  Zhang, Yang;  Wang, Yikun;  Liu, Yong
收藏  |  浏览/下载：29/0  |  提交时间：2022/01/10
A Novel Microfluidic Device for the Neutrophil Functional Phenotype Analysis: Effects of Glucose and Its Derivatives AGEs 期刊论文
MICROMACHINES, 2021, 卷号: 12
作者:  Yang, Ke;  Yang, Xiao;  Gao, Chaoru;  Hua, Changyi;  Hong, Chenggang
收藏  |  浏览/下载：23/0  |  提交时间：2021/11/01
Association of advanced glycation end products with diabetic retinopathy in type 2 diabetes mellitus 期刊论文
DIABETES RESEARCH AND CLINICAL PRACTICE, 2021, 卷号: 177
作者:  Ying, Lingwen;  Shen, Yun;  Zhang, Yang;  Wang, Yikun;  Liu, Yong
收藏  |  浏览/下载：27/0  |  提交时间：2021/08/30
Ameliorating Ribosylation-Induced Amyloid-beta Pathology by Berberine via Inhibiting mTOR/p70S6K Signaling 期刊论文
JOURNAL OF ALZHEIMERS DISEASE, 2021, 卷号: 79, 期号: 2, 页码: 833-844
作者:  Wang, Yang-Yang;  Yan, Qian;  Huang, Zhen-Ting;  Zou, Qian;  Li, Jing
收藏  |  浏览/下载：25/0  |  提交时间：2021/03/29
Low molecular weight fucoidan alleviates diabetic nephropathy by binding fibronectin and inhibiting ECM-receptor interaction in human renal mesangial cells 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 卷号: 150, 页码: 304-314
作者:  Wang, Jing;  Zhang, Quanbin;  Li, Shuang;  Chen, Zhihang;  Tan, Jiaojiao
收藏  |  浏览/下载：51/0  |  提交时间：2020/09/23
D-Ribose contributes to the glycation of serum protein 期刊论文
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE, 2019, 卷号: 1865, 期号: 9, 页码: 2285-2292
作者:  Chen, Yao;  Yu, Lexiang;  Wang, Yujing;  Wei, Yan;  Xu, Yong
收藏  |  浏览/下载：70/0  |  提交时间：2019/09/10
Insights into the Mechanism of Quercetin against BSA-Fructose Glycation by Spectroscopy and High-Resolution Mass Spectrometry: Effect on Physicochemical Properties 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 1, 页码: 236-246
作者:  Zhang, L (Zhang, Lu)[ 1,2 ];  Lu, Y (Lu, Yu)[ 1,2 ];  Ye, YH (Ye, Yun-hua)[ 1,2 ];  Yang, SH (Yang, Si-hang)[ 1,2 ];  Tu, ZC (Tu, Zong-cai)[ 1,2,3 ]
收藏  |  浏览/下载：142/0  |  提交时间：2019/03/05
Ribosylation-Derived Advanced Glycation End Products Induce Tau Hyperphosphorylation Through Brain-Derived Neurotrophic Factor Reduction 期刊论文
JOURNAL OF ALZHEIMERS DISEASE, 2019, 卷号: 71, 期号: 1, 页码: 291-305
作者:  Wu, Beibei;  Wang, Yujing;  Shi, Chenggang;  Chen, Yao;  Yu, Lexiang
收藏  |  浏览/下载：65/0  |  提交时间：2019/10/25
Fuzhuan Tea protects Caenorhabditis elegans from glucose and advanced glycation end products via distinct pathways 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2019, 卷号: 59, 页码: 148-155
作者:  Xiong, Li-Gui;  Pan, Lian-Yun;  Gong, Yu-Shun;  Huang, Jian-An;  Liu, Zhong-Hua*
收藏  |  浏览/下载：11/0  |  提交时间：2019/12/23

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