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Postharvest Ultrasound-Assisted Freeze-Thaw Pretreatment Improves the Drying Efficiency, Physicochemical Properties, and Macamide Biosynthesis of Maca (Lepidium meyenii) 期刊论文
JOURNAL OF FOOD SCIENCE, 2018, 卷号: 83, 期号: 4, 页码: 966-974
作者:  Chen, Jin-Jin;  Gong, Peng-Fei;  Liu, Yi-Lan;  Liu, Bo-Yan;  Eggert, Dawn
收藏  |  浏览/下载:34/0  |  提交时间:2018/07/06
Progress on the Chemical Constituents Derived from Glucosinolates in Maca (Lepidium meyenii). 期刊论文
Natural products and bioprospecting, 2018, 卷号: 8, 期号: 6, 页码: 405-412
作者:  Huang, Yan-Jie;  Peng, Xing-Rong;  Qiu, Ming-Hua
收藏  |  浏览/下载:17/0  |  提交时间:2019/03/29
Macamides present in the commercial maca (Lepidium meyenii) products and the macamide biosynthesis affected by postharvest conditions 期刊论文
INTERNATIONAL JOURNAL OF FOOD PROPERTIES, 2017, 卷号: 20, 期号: 12, 页码: 3112-3123
作者:  Chen, Jin-jin;  Zhao, Qing-sheng;  Liu, Yi-lan;  Gong, Peng-fei;  Cao, Li-li
收藏  |  浏览/下载:30/0  |  提交时间:2018/01/19
Effects of macamides on endurance capacity and anti-fatigue property in prolonged swimming mice 期刊论文
Pharmaceutical biology, 2016, 卷号: 54, 期号: 5, 页码: 827-834
作者:  Yang, Qin;  Jin, Wenwen*;  Lv, Xueyuan;  Dai, Pengfei;  Ao, Yanxiao
收藏  |  浏览/下载:4/0  |  提交时间:2019/12/23
玛咖真伪、有效成分研究及质量评价 学位论文
博士, 北京: 中国科学院研究生院, 2015
作者:  陈金金
收藏  |  浏览/下载:31/0  |  提交时间:2016/11/09


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