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CORC

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Pigment Characterization of the Giant-Colony-Forming Haptophyte Phaeocystis globosa in the Beibu Gulf Reveals Blooms of Different Origins 期刊论文
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2022, 卷号: 88, 期号: 4, 页码: 12
作者:  Wang, Jin-Xiu;  Kong, Fan-Zhou;  Geng, Hui-Xia;  Zhao, Yue;  Guan, Wei-Bing
收藏  |  浏览/下载：30/0  |  提交时间：2022/04/12
Multi-Walled Carbon Nanotubes for Magnetic Solid-Phase Extraction of Six Heterocyclic Pesticides in Environmental Water Samples Followed by HPLC-DAD Determination 期刊论文
MATERIALS, 2020, 卷号: 13, 期号: 24, 页码: 14
作者:  Ma, Jiping;  Hou, Liwei;  Wu, Gege;  Wang, Liyan;  Wang, Xiaoyan
收藏  |  浏览/下载：65/0  |  提交时间：2021/06/07
Quantitative Determination of Marker Compounds and Fingerprint Analysis of the Seeds of Vernonia anthelmintica 期刊论文
INTERNATIONAL JOURNAL OF ANALYTICAL CHEMISTRY, 2020, 卷号: 2020, 期号: 10, 页码: 1-12
作者:  Maimaiti, Z (Maimaiti, Zulipiya)[ 1,2 ];  Turak, A (Turak, Ablajan)[ 1,3 ];  Ma, QL (Ma, Qing Ling)[ 1,3 ];  Liu, GY (Liu, Geyu)[ 1,3 ];  Aisa, HA (Aisa, Haji Akbar)[ 1,3 ]
收藏  |  浏览/下载：60/0  |  提交时间：2020/12/07
A Phenolphthalein-Dummy Template Molecularly Imprinted Polymer for Highly Selective Extraction and Clean-Up of Bisphenol A in Complex Biological, Environmental and Food Samples 期刊论文
POLYMERS, 2018, 卷号: 10, 期号: 10, 页码: 13
作者:  Yang, Jiajia;  Li, Yun;  Huang, Chaonan;  Jiao, Yanna;  Chen, Jiping
收藏  |  浏览/下载：40/0  |  提交时间：2019/06/20
A phenolphthalein-dummy template molecularly imprinted polymer for highly selective extraction and clean-up of bisphenol a in complex biological, environmental and food samples 期刊论文
Polymers, 2018, 卷号: 10, 期号: 10, 页码: 13
作者:  Yang, Jiajia;  Li, Yun;  Huang, Chaonan;  Jiao, Yanna;  Chen, Jiping
收藏  |  浏览/下载：49/0  |  提交时间：2019/05/08
Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文
FOOD CHEMISTRY, 2018
Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：22/0  |  提交时间：2019/06/14
Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文
FOOD CHEMISTRY, 2018
Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：29/0  |  提交时间：2019/07/05
Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文
FOOD CHEMISTRY, 2018
Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：20/0  |  提交时间：2019/06/21
Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文
FOOD CHEMISTRY, 2018
Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：20/0  |  提交时间：2019/06/28
Subcritical water extraction, UPLC-Triple-TOF/MS analysis and antioxidant activity of anthocyanins from Lycium ruthenicum Murr. 期刊论文
FOOD CHEMISTRY, 2018
Wang, Yuwei; Luan, Guangxiang; Zhou, Wu; Meng, Jing; Wang, Honglun; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：16/0  |  提交时间：2019/07/12

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