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浏览/检索结果: 共3条，第1-3条 帮助 已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Chemical Components Analysis of the Volatile Oil of Cymbopogon citrates (DC.) Stapf from Different Regions 期刊论文 Chemistry and Industry of Forest Products, 2017, 卷号: Vol.37 No.1, 页码: 141-148 作者:  Ouyang Ting;  Yang Qiongliang;  Yan Hong;  Zhong Lifeng;  Yang Renyi 收藏  |  浏览/下载：2/0  |  提交时间：2019/12/31 Cymbopogon citrates (DC.) Stapf  volatile oil  regions  chemical components  GC-MS   Isolation and Identification of an Endophytic Bacterium from Cymbopogon Citrates (DC.)Stapf and Its Optimal Flavor-producing Conditions 期刊论文 Journal of Hunan University. Natural Sciences, 2017, 卷号: Vol.44 No.6, 页码: 112-118 作者:  Liu Xuanming;  Zhang Xin;  Xu Ting;  Li Yan;  Liao Hongdong 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/31 endophytic bacterium  flavors  pantoea ananatis  cymbopogon citrates (DC.)Stapf   Isolation and Identification of an Endophytic Bacterium from Cymbopogon Citrates Stapf and Its Optimal Flavor-producing Conditions 期刊论文 Hunan Daxue Xuebao/Journal of Hunan University Natural Sciences, 2017, 卷号: Vol.44 No.6, 页码: 112-118 作者:  Liu, X.;  Zhang, X.;  Xu, T.;  Li, Y.;  Liao, H. 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/31 Cymbopogon citrates (DC.) Stapf  Endophytic bacterium  Flavors  Pantoea ananatis