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浏览/检索结果: 共8条，第1-8条 帮助 限定条件 专题：山东大学    第一署名单位    第一作者单位    通讯作者单位     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Physiological and Metabolomic Analysis of Cold Plasma Treated Fresh-Cut Strawberries 期刊论文 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 14, 页码: 4043-4053 作者:  Li, Meilin;  Li, Xiaoan;  Han, Cong;  Ji, Nana;  Jin, Peng 收藏  |  浏览/下载：12/0  |  提交时间：2019/12/11 cold plasma  fresh-cut strawberries  quality  antioxidant capacity  gene  expression   Cold plasma treatment induces phenolic accumulation and enhances antioxidant activity in fresh-cut pitaya (Hylocereus undatus) fruit 期刊论文 LWT-FOOD SCIENCE AND TECHNOLOGY, 2019, 卷号: 115 作者:  Li, Xiaoan;  Li, Meilin;  Ji, Nana;  Jin, Peng;  Zhang, Jianhao 收藏  |  浏览/下载：13/0  |  提交时间：2019/12/11 Cold plasma  Fresh-cut pitaya fruit  Phenolic compounds  Reactive oxygen  species  Energy status   UV-C treatment maintains quality and enhances antioxidant capacity of fresh-cut strawberries 期刊论文 POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 156 作者:  Li, Meilin;  Li, Xiaoan;  Han, Cong;  Ji, Nana;  Jin, Peng 收藏  |  浏览/下载：12/0  |  提交时间：2019/12/11 UV-C treatment  Fresh-cut strawberries  Phenolic compounds  Reactive  oxygen species   A co-silencing system for functional analysis of genes without visible phenotype in tomato plant development and fruit ripening using tobacco rattle virus 期刊论文 SCIENTIA HORTICULTURAE, 2018, 卷号: 241, 页码: 100-106 作者:  Zhang, Xinhua;  Ji, Nana;  Min, Dedong;  Shu, Pan;  Cui, Xixi 收藏  |  浏览/下载：13/0  |  提交时间：2019/12/11 Virus-induced gene silencing  Tobacco rattle virus  Tomato fruit  Co-silencing   Role of Nitric Oxide Synthase Pathway in Arginine-Induced Disease Resistance in Postharvest Tomato Fruit 期刊论文 Shipin Kexue/Food Science, 2018, 卷号: 39, 期号: 1, 页码: 250-257 作者:  Ji, Nana;  Min, Dedong;  Li, Fujun;  Shao, Shujun;  Zhang, Xinhua 收藏  |  浏览/下载：5/0  |  提交时间：2019/12/11 Synergistic Effects of L-Arginine and Methyl Salicylate on Alleviating Postharvest Disease Caused by Botrysis cinerea in Tomato Fruit 期刊论文 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2017, 卷号: 65, 期号: 24, 页码: 4890-4896 作者:  Zhang, Xinhua;  Min, Dedong;  Li, Fujun;  Ji, Nana;  Meng, Demei 收藏  |  浏览/下载：10/0  |  提交时间：2019/12/11 L-arginine  methyl salicylate  tomato fruit  disease resistance  polyamines  nitric oxide   Involvement of Arginase in Methyl Jasmonate-induced Tomato Fruit Chilling Tolerance 期刊论文 JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 2016, 卷号: 141, 期号: 2, 页码: 139-145 作者:  Zhang, Xinhua;  Li, Fujun;  Ji, Nana;  Shao, Shujun;  Wang, Dongyang 收藏  |  浏览/下载：2/0  |  提交时间：2019/12/16 arginase activity  chilling injury  proline  antioxidant enzyme   Metabolism of endogenous arginine in tomato fruit harvested at different ripening stages 期刊论文 SCIENTIA HORTICULTURAE, 2014, 卷号: 179, 页码: 349-355 作者:  Zhang, Xinhua;  Ji, Nana;  Zhen, Fanghui;  Ren, Peipei;  Li, Fujun 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/17 Arginine metabolism  Arginine-related amino acids  Polyamines  Ripening  Tomato fruit