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Functionalization of amino terminated carbon nanotubes with isocyanates for magnetic solid phase extraction of sulfonamides from milk and their subsequent determination by liquid chromatography-high resolution mass spectrometry 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 289, 页码: 701-707
作者:  Fu, Lin;  Zhou, Hao;  Miao, Enming;  Lu, Shiwei;  Jing, Siyuan
收藏  |  浏览/下载:30/0  |  提交时间:2019/12/02


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