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一种长寿命高合金耐热钢及其制造方法 专利
申请日期: 2018-12-28, 公开日期: 2018-12-28
作者:  叶晓宁;  黄俊霞;  王如萌;  周磊磊
收藏  |  浏览/下载：0/0  |  提交时间：2020/11/11
Induced Formation of Structural Domain Walls and Their Confinement on Phase Dynamics in Strained Manganite Thin Films 期刊论文
ADVANCED MATERIALS, 2018, 卷号: 30, 期号: 52, 页码: 9
作者:  Feng, Qiyuan;  Jin, Feng;  Zhou, Haibiao;  Wang, Lingfei;  Meng, Wenjie
收藏  |  浏览/下载：39/0  |  提交时间：2019/12/25
Reversible Control of Chemoselectivity in Au-38(SR)(24) Nanocluster-Catalyzed Transfer Hydrogenation of Nitrobenzaldehyde Derivatives 期刊论文
JOURNAL OF PHYSICAL CHEMISTRY LETTERS, 2018, 卷号: 9, 期号: 24, 页码: 7173-7179
作者:  Zhao, Jianbo;  Li, Qi;  Zhuang, Shengli;  Song, Yongbo;  Morris, David J.
收藏  |  浏览/下载：8/0  |  提交时间：2020/03/31
Two-center interference effect in ionization of diatomic molecules subject to close-to-circularly-polarized femtosecond laser fields 期刊论文
PHYSICAL REVIEW A, 2018, 卷号: 98, 期号: 6, 页码: 6
作者:  Liu, XiaoJun;  Duan, ChuanXi;  Hao, XiaoLei;  Zhao, Meng;  Zhou, Yu
收藏  |  浏览/下载：49/0  |  提交时间：2019/04/30
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：171/0  |  提交时间：2019/06/14
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：165/0  |  提交时间：2019/06/28
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：166/0  |  提交时间：2019/07/05
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：160/0  |  提交时间：2019/06/21
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：32/0  |  提交时间：2019/07/26
Rapid qualitative and quantitative analyses of eighteen phenolic compounds from Lycium ruthenicum Murray by UPLC-Q-Orbitrap MS and their antioxidant activity 期刊论文
FOOD CHEMISTRY, 2018
Zhang, Gong; Chen, Shasha; Zhou, Wu; Meng, Jing; Deng, Kai; Zhou, Haonan; Hu, Na; Suo, Yourui
收藏  |  浏览/下载：16/0  |  提交时间：2019/07/12

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