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浏览/检索结果: 共8条，第1-8条 帮助 限定条件 发表日期：2017    专题：华南理工大学    第一署名单位    第一作者单位    通讯作者单位     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Elevated expression of Erbin destabilizes ER alpha protein and promotes tumorigenesis in hepatocellular carcinoma 期刊论文 JOURNAL OF HEPATOLOGY, 2017, 卷号: 66, 页码: 1193-1204 作者:  Wu, Hua[1,2];  Yao, Su[3,4,5];  Zhang, Shen[2];  Wang, Jing-Ru[2];  Guo, Peng-Da[2] 收藏  |  浏览/下载：3/0  |  提交时间：2019/04/24 Hepatocellular carcinoma  Tumorigenesis  ER alpha signaling  Tamoxifen therapy  Mouse model   Developing hyperspectral prediction model for investigating dehydrating and rehydrating mass changes of vacuum freeze dried grass carp fillets (EI收录) 期刊论文 Food and Bioproducts Processing, 2017, 卷号: 104, 页码: 66-76 作者:  Ma, Ji[1,2,3];  Qu, Jia-Huan[1,2,3];  Sun, Da-Wen[1,2,3,4] 收藏  |  浏览/下载：5/0  |  提交时间：2019/04/24 Dehydration  Food products  Forecasting  Least squares approximations  Light scattering  Spectroscopy  Thermal processing (foods)   Prediction of textural changes in grass carp fillets as affected by vacuum freeze drying using hyperspectral imaging based on integrated group wavelengths (EI收录) 期刊论文 LWT - Food Science and Technology, 2017, 卷号: 82, 页码: 377-385 作者:  Ma, Ji[1,2,3];  Sun, Da-Wen[1,2,3,4];  Qu, Jia-Huan[1,2,3];  Pu, Hongbin[1,2,3] 收藏  |  浏览/下载：111/0  |  提交时间：2019/04/24 Drying  Forecasting  Hardness  Least squares approximations  Low temperature drying  Regression analysis  Spectroscopy  Textures   Extraction of Spectral Information from Hyperspectral Data and Application of Hyperspectral Imaging for Food and Agricultural Products (EI收录) 期刊论文 Food and Bioprocess Technology, 2017, 卷号: 10, 页码: 1-33 作者:  Ravikanth, Lankapalli[1];  Jayas, Digvir S.[1];  White, Noel D. G.[2];  Fields, Paul G.[2];  Sun, Da-Wen[3,4] 收藏  |  浏览/下载：5/0  |  提交时间：2019/04/24 Agricultural products  Agriculture  Chemical analysis  Chemical contamination  Data acquisition  Data mining  Discriminant analysis  Imaging systems  Information analysis  Quality control  Spectroscopy   Vis/NIR Chemical Imaging Technique for Predicting Sodium Humate Contents in Aquaculture Environment (EI收录) 期刊论文 Water, Air, and Soil Pollution, 2017, 卷号: 228, 页码: 1-10 作者:  Qu, Jia-Huan[1,2,3];  Sun, Da-Wen[1,2,3,4];  Pu, Hongbin[1,2,3] 收藏  |  浏览/下载：5/0  |  提交时间：2019/04/24 Aquaculture  Backpropagation algorithms  Imaging techniques  Infrared devices  Neural networks  Reflection  Sodium  Spectrum analysis   Effects of Frozen Storage Condition Abuse on the Textural and Chemical Properties of Grass Carp (Ctenopharyngodon idella) Fillets (EI收录) 期刊论文 Journal of Food Processing and Preservation, 2017, 卷号: 41, 页码: 1-9 作者:  Cheng, Jun-Hu[1,2];  Sun, Da-Wen[1,2,3];  Zhu, Zhiwei[1,2] 收藏  |  浏览/下载：3/0  |  提交时间：2019/04/24 Chemical properties  Fish  Fisheries  Freezing  Thawing   Model improvement for predicting moisture content (MC) in pork longissimus dorsi muscles under diverse processing conditions by hyperspectral imaging (EI收录) 期刊论文 Journal of Food Engineering, 2017, 卷号: 196, 页码: 65-72 作者:  Ma, Ji[1,2];  Sun, Da-Wen[1,2,3];  Pu, Hongbin[1,2] 收藏  |  浏览/下载：9/0  |  提交时间：2019/04/24 Forecasting  Least squares approximations  Meats  Moisture  Moisture determination  Muscle  Spectroscopy  Thawing   Rapid monitoring 1-MCP-induced modulation of sugars accumulation in ripening 'Hayward' kiwifruit by Vis/NIR hyperspectral imaging 期刊论文 POSTHARVEST BIOLOGY AND TECHNOLOGY, 2017, 卷号: 125, 页码: 168-180 作者:  Hu, Weihong[1,2];  Sun, Da-Wen[1,2,3];  Blasco, Jose[4] 收藏  |  浏览/下载：5/0  |  提交时间：2019/04/24 Vis/NIR hyperspectral imaging  1-MCP  Kiwifruit  Glucose  Sucrose  Fructose