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浏览/检索结果: 共26条，第1-10条 帮助 限定条件 发表日期：2015     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Effects of multi-frequency power ultrasound on the enzymolysis of corn gluten meal: Kinetics and thermodynamics study 期刊论文 ULTRASONICS SONOCHEMISTRY, 2015, 卷号: 27, 页码: 46-53 作者:  Jin, Jian[1];  Ma, Haile[2];  Qu, Wenjuan[3];  Wang, Kai[4];  Zhou, Cunshan[5] 收藏  |  浏览/下载：8/0  |  提交时间：2019/12/24 Corn gluten meal  Ultrasound  Enzymolysis  Kinetics  Thermodynamics   Pretreatment of garlic powder using sweep frequency ultrasound and single frequency countercurrent ultrasound: Optimization and comparison for ACE inhibitory activities 期刊论文 ULTRASONICS SONOCHEMISTRY, 2015, 卷号: 23, 页码: 109-115 作者:  Ma, Haile[1];  Huang, Liurong[2];  Peng, Lei[3];  Wang, Zhenbin[4];  Yang, Qiaorong[5] 收藏  |  浏览/下载：10/0  |  提交时间：2019/12/24 Sweep frequency ultrasound  Single frequency countercurrent ultrasound  Garlic  ACE inhibitory activity   EFFECT OF pH AND TEMPERATURE ON ANTIOXIDANT LEVELS OF TOMATO WINE 期刊论文 JOURNAL OF FOOD BIOCHEMISTRY, 2015, 卷号: 39, 期号: 1, 页码: 91-100 作者:  Owusu, John[1];  Ma, Haile[2];  Wang, Zhenbin[3];  Afoakwah, Newlove Akowuah[4];  Zhou, Cunshan[5] 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/24 Biodiesel production from soybean oil deodorizer distillate enhanced by counter-current pulsed ultrasound 期刊论文 ULTRASONICS SONOCHEMISTRY, 2015, 卷号: 23, 页码: 53-58 作者:  Yin, Xiulian[1];  You, Qinghong[2];  Ma, Haile[3];  Dai, Chunhua[4];  Zhang, Henan[5] 收藏  |  浏览/下载：7/0  |  提交时间：2019/12/24 Biodiesel  Soybean oil deodorizer distillate  Counter-current pulsed ultrasound   Effect of ultrasonic treatment on the degradation and inhibition cancer cell lines of polysaccharides from Porphyra yezoensis 期刊论文 CARBOHYDRATE POLYMERS, 2015, 卷号: 117, 页码: 650-656 作者:  Yu, Xiaojie[1];  Zhou, Cunshan[2];  Yang, Hua[3];  Huang, Xingyi[4];  Ma, Haile[5] 收藏  |  浏览/下载：7/0  |  提交时间：2019/12/24 Ultrasonic treatment  Sulfated polysaccharides  Degradation  Inhibition  Theoretical derivation   High-level expression of angiotensin converting enzyme inhibitory peptide Tuna AI as tandem multimer in Escherichia coli BL21 (DE3) 期刊论文 PROCESS BIOCHEMISTRY, 2015, 卷号: 50, 期号: 4, 页码: 545-552 作者:  Li, Yunliang[1];  Wang, Bei[2];  Zhang, Henan[3];  Wang, Zhigao[4];  Zhu, Shanying[5] 收藏  |  浏览/下载：1/0  |  提交时间：2019/12/24 Bioactive peptide  Multimer  Fusion protein  Inclusion bodies  Purification  Antihypertensive activity   Performance of coupled enzymatic hydrolysis and membrane separation bioreactor for antihypertensive peptides production from Porphyra yezoensis protein 期刊论文 PROCESS BIOCHEMISTRY, 2015, 卷号: 50, 期号: 2, 页码: 245-252 作者:  Qu, Wenjuan[1];  Ma, Haile[2];  Li, Wen[3];  Pan, Zhongli[4];  Owusu, John[5] 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/24 Porphyra yezoensis  Antihypertensive peptides  Enzymatic hydrolysis  Membrane bioreactor  Kinetic   绿鳍马面鲀鱼皮蛋白抗氧化肽模拟胃肠消化制备 期刊论文 农业机械学报, 2015, 卷号: 46, 期号: 8, 页码: 211-216 作者:  Zhou, Cunshan[1];  Qin, Xiaopei[2];  Yu, Xiaojie[3];  Yang, Hua[4];  Hu, Jiali[5] 收藏  |  浏览/下载：2/0  |  提交时间：2019/12/24 绿鳍马面鲀鱼皮  模拟胃肠消化  抗氧化肽   Umami taste amino acids produced by hydrolyzing extracted protein from tomato seed meal 期刊论文 LWT-FOOD SCIENCE AND TECHNOLOGY, 2015, 卷号: 62, 期号: 2, 页码: 1154-1161 作者:  Zhang, Yin[1];  Pan, Zhongli[2];  Venkitasamy, Chandrasekar[3];  Ma, Haile[4];  Li, Yunliang[5] 收藏  |  浏览/下载：1/0  |  提交时间：2019/12/24 Umami taste  Amino acids  Glutamic acid  Aspartic acid  Tomato seed meal   Pretreatment of vinegar residue and anaerobic sludge for enhanced hydrogen and methane production in the two-stage anaerobic system 期刊论文 INTERNATIONAL JOURNAL OF HYDROGEN ENERGY, 2015, 卷号: 40, 期号: 13, 页码: 4494-4501 作者:  Wang, Zhenbin[1];  Shao, Shuping[2];  Zhang, Cunsheng[3];  Lu, Daoli[4];  Ma, Haile[5] 收藏  |  浏览/下载：5/0  |  提交时间：2019/12/24 Anaerobic digestion  Two stage  Vinegar residue  Acid pretreatment  Hydrogen