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Identification of geographical origins of Schisandra fruits in China based on stable carbon isotope ratio analysis 期刊论文
EUROPEAN FOOD RESEARCH AND TECHNOLOGY, 2011, 卷号: 232, 期号: 5, 页码: 797-802
作者:  Li, Guo-chen;  Wu, Zhi-jie;  Wang, Yan-hong;  Dong, Xing-cai;  Li, Bo
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