CORC

在结果中检索

CORC

浏览/检索结果: 共5条，第1-5条 帮助

限定条件                
已选(0)清除 条数/页：   排序方式：
Suppressive effect of extruded adzuki beans (Vigna angularis) on hyperglycemia after sucrose loading in rats 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2014, 卷号: 52, 页码: 228-232
作者:  Yao, Yang;  Ren, Guixing
收藏  |  浏览/下载：8/0  |  提交时间：2016/12/05
Changes in phytochemical compositions, antioxidant and alpha-glucosidase inhibitory activities during the processing of tartary buckwheat tea 期刊论文
FOOD RESEARCH INTERNATIONAL, 2013, 卷号: 50, 期号: 2, 页码: 562-567
作者:  Qin, Peiyou;  Wu, Li;  Yao, Yang;  Ren, Guixing
收藏  |  浏览/下载：7/0  |  提交时间：2016/12/05
Major Phenolic Compounds, Antioxidant Capacity and Antidiabetic Potential of Rice Bean (Vigna umbellata L.) in China 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2012, 卷号: 13, 期号: 3, 页码: 2707-2716
作者:  Yao, Yang;  Cheng, Xu-Zhen;  Wang, Li-Xia;  Wang, Su-Hua;  Ren, Guixing
收藏  |  浏览/下载：6/0  |  提交时间：2016/12/05
Influence of altitudinal variation on the antioxidant and antidiabetic potential of azuki bean (Vigna angularis) 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION, 2012, 卷号: 63, 期号: 1, 页码: 117-124
作者:  Yao, Yang;  Cheng, Xuzhen;  Wang, Suhua;  Wang, Lixia;  Ren, Guixing
收藏  |  浏览/下载：3/0  |  提交时间：2016/12/05
Biological Potential of Sixteen Legumes in China 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2011, 卷号: 12, 期号: 10, 页码: 7048-7058
作者:  Yao, Yang;  Cheng, Xuzhen;  Wang, Lixia;  Wang, Suhua;  Ren, Guixing
收藏  |  浏览/下载：8/0  |  提交时间：2016/12/05

©版权所有 ©2017 CSpace - Powered by CSpace