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浏览/检索结果: 共16条，第1-10条 帮助 限定条件 专题：江苏大学    第一署名单位    第一作者单位    通讯作者单位     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Process Analysis of Mulberry (Morus alba) Leaf Extract Encapsulation: Effects of Spray Drying Conditions on Bioactive Encapsulated Powder Quality 期刊论文 FOOD AND BIOPROCESS TECHNOLOGY, 2019, 卷号: 12, 期号: 1, 页码: 122-146 作者:  Tchabo, William[1];  Ma, Yongkun[2];  Kaptso, Giscard Kuate[3];  Kwaw, Emmanuel[4];  Cheno, Rosine Wafo[5] 收藏  |  浏览/下载：11/0  |  提交时间：2019/12/24 Spray drying  Mulberry leaf  Encapsulation  Sodium carboxymethyl cellulose  Maltodextrin   Mulberry leaf active components alleviate type 2 diabetes and its liver and kidney injury in db/db mice through insulin receptor and TGF-beta/Smads signaling pathway 期刊论文 BIOMEDICINE & PHARMACOTHERAPY, 2019, 卷号: 112, 页码: 108675 作者:  Zhang, Liwen[1];  Su, Shulan[2];  Zhu, Yue[3];  Guo, Jianming[4];  Guo, Sheng[5] 收藏  |  浏览/下载：21/0  |  提交时间：2019/12/24 Morus  db/db  Diabetes  Liver  Kidney  Action mechanisms   Transcriptomic analysis of key genes involved in chlorogenic acid biosynthetic pathway and characterization of MaHCT from Morus alba L. 期刊论文 PROTEIN EXPRESSION AND PURIFICATION, 2019, 卷号: 156, 页码: 25-35 作者:  Zhao, Li[1];  Wang, Dujun[2];  Liu, Jia[3];  Yu, Xiaofeng[4];  Wang, Rongye[5] 收藏  |  浏览/下载：6/0  |  提交时间：2019/12/24 Mulberry leaves  Chlorogenic acid  Hydroxycinnamoyl-CoA shikimate/quinate hydroxycinnamoyltransferase  Frost   Cloning, expression, and functional analysis of lysine decarboxylase in mulberry (Morus alba L.) 期刊论文 PROTEIN EXPRESSION AND PURIFICATION, 2018, 卷号: 151, 页码: 30-37 作者:  Wang, Dujun[1];  Zhao, Li[2];  Jiang, Jiayi[3];  Liu, Jia[4];  Wang, Dan[5] 收藏  |  浏览/下载：9/0  |  提交时间：2019/12/24 Mulberry  Lysine decarboxylase  1-Deoxynojirimycin  Gene cloning  Functional analysis   Statistical interpretation of chromatic indicators in correlation to phytochemical profile of a sulfur dioxide-free mulberry (Morus nigra) wine submitted to non-thermal maturation processes 期刊论文 FOOD CHEMISTRY, 2018, 卷号: 239, 页码: 470-477 作者:  Tchabo, William[1];  Ma, Yongkun[2];  Kwaw, Emmanuel[3];  Zhang, Haining[4];  Xiao, Lulu[5] 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/24 Mulberry  High pressure  Ultrasound  Manosonication  Color  Phenolics  Wine   Transcriptome analysis and identification of key genes involved in 1-deoxynojirimycin biosynthesis of mulberry (Morus alba L.) 期刊论文 PEERJ, 2018, 卷号: 6, 页码: e5443 作者:  Wang, Dujun[1];  Zhao, Li[2];  Wang, Dan[3];  Liu, Jia[4];  Yu, Xiaofeng[5] 收藏  |  浏览/下载：3/0  |  提交时间：2019/12/24 Mulberry  Transcriptomic  1-deoxynojirimycin  Biosynthesis  Key enzyme gene analysis   Ultrasonication effects on the phytochemical, volatile and sensorial characteristics of lactic acid fermented mulberry juice 期刊论文 FOOD BIOSCIENCE, 2018, 卷号: 24, 页码: 17-25 作者:  Kwaw, Emmanuel[1];  Ma, Yongkun[2];  Tchabo, William[3];  Sackey, Augustina Sackle[4];  Apaliya, Maurice Tibiru[5] 收藏  |  浏览/下载：6/0  |  提交时间：2019/12/24 Morus nigra  Anthocyanins  Sonication  Lactic acid bacteria   Effects of Ultrasound, High Pressure, and Manosonication Processes on Phenolic Profile and Antioxidant Properties of a Sulfur Dioxide-Free Mulberry (Morus nigra) Wine 期刊论文 FOOD AND BIOPROCESS TECHNOLOGY, 2017, 卷号: 10, 期号: 7, 页码: 1210-1223 - 收藏  |  浏览/下载：5/0  |  提交时间：2019/12/24 Mulberry  Antiradical powers  High pressure  Ultrasound  Manosonication  Wine   Influence of fermentation parameters on phytochemical profile and volatile properties of mulberry (Morus nigra) wine 期刊论文 JOURNAL OF THE INSTITUTE OF BREWING, 2017, 卷号: 123, 期号: 1, 页码: 151-158 - 收藏  |  浏览/下载：2/0  |  提交时间：2019/12/24 mulberry  wine  polyphenols  volatile compounds  optimization   Aroma profile and sensory characteristics of a sulfur dioxide-free mulberry (Morus nigra) wine subjected to non-thermal accelerating aging techniques 期刊论文 FOOD CHEMISTRY, 2017, 卷号: 232, 页码: 89-97 作者:  Tchabo, William[1];  Ma, Yongkun[2];  Kwaw, Emmanuel[3];  Zhang, Haining[4];  Xiao, Lulu[5] 收藏  |  浏览/下载：2/0  |  提交时间：2019/12/24 High pressure  Ultrasound  Manosonication  Volatile compounds  Wine  Mulberry