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浏览/检索结果: 共7条，第1-7条 帮助 限定条件 内容类型：SCI/SSCI论文     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 A chimeric vacuolar Na+/H+ antiporter gene evolved by DNA family shuffling confers increased salt tolerance in yeast SCI/SSCI论文 2015 作者:  Wu G. X.;  Wang, G.;  Ji, J.;  Li, Y.;  Gao, H. L. 收藏  |  浏览/下载：28/0  |  提交时间：2015/12/09 DNA family shuffling  Na+/H+ antiporter  Salt tolerance  Yeast  hydrophilic c-terminus  arabidopsis-thaliana  salicornia-europaea  directed evolution  expression  plants  sos1  thermostability  recombination  transporters   Effect of applying lactic acid bacteria and propionic acid on fermentation quality and aerobic stability of oats-common vetch mixed silage on the Tibetan plateau SCI/SSCI论文 2015 作者:  Zhang J.;  Guo, G.;  Chen, L.;  Li, J. F.;  Yuan, X. J. 收藏  |  浏览/下载：37/0  |  提交时间：2015/12/09 aerobic stability  fermentation quality  lactic acid bacteria  oat-common vetch mixture  propionic acid  corn-silage  formic-acid  lactobacillus-buchneri  voluntary intake  crop  silages  additives  wheat  molasses  digestibility  inoculant   The effects of replacement of whole-plant corn with oat and common vetch on the fermentation quality, chemical composition and aerobic stability of total mixed ration silage in Tibet SCI/SSCI论文 2015 作者:  Chen L.;  Guo, G.;  Yu, C. Q.;  Zhang, J.;  Shimojo, M. 收藏  |  浏览/下载：36/0  |  提交时间：2015/12/09 aerobic stability  common vetch  fermentation quality  oat  whole-plant  corn  lactobacillus-buchneri  formic-acid  alfalfa silage  grass-silage  lactic-acid  dairy-cows  wheat  pea  degradability  inoculants   Effect of Applying Molasses and Propionic Acid on Fermentation Quality and Aerobic Stability of Total Mixed Ration Silage Prepared with Whole-plant Corn in Tibet SCI/SSCI论文 2014 Chen L.; Guo G.; Yuan X. J.; Shimojo M.; Yu C. Q.; Shao T. 收藏  |  浏览/下载：19/0  |  提交时间：2014/12/24 Molasses  Propionic Acid  Fermentation Quality  Aerobic Stability  Whole-plant Corn TMR  lactobacillus-buchneri  lactic-acid  additives  herbage  ensilage  legumes  growth  sheep  cows   CHARACTERIZATION OF A DRE-BINDING TRANSCRIPTION FACTOR FROM ASPARAGUS (ASPARAGUS OFFICINALIS L.) AND ITS OVEREXPRESSION IN ARABIDOPSIS RESULTING IN SALT- AND DROUGHT-RESISTANT TRANSGENIC PLANTS SCI/SSCI论文 2010 作者:  Jiang D.;  Zhuang D. F. 收藏  |  浏览/下载：7/0  |  提交时间：2012/06/08 AP2/EREBP domain  Asparagus officinalis  DRE-binding protein  stress  tolerance  transcription factor  yeast one-hybrid  responsive gene-expression  zea-mays-l  low-temperature  functional-analysis  freezing-tolerance  ap2 domain  erf/ap2 domain  abiotic stress  high-salinity  cold   The plasma membrane H(+)-ATPase is related to the development of salicylic acid-induced thermotolerance in pea leaves SCI/SSCI论文 2009 Liu Y. Y.; Liu H. T.; Pan Q. H.; Yang H. R.; Zhan J. C.; Huang W. D. 收藏  |  浏览/下载：29/0  |  提交时间：2012/06/08 Pea  Plasma membrane  Plasma membrane H(+)-ATPase  Salicylic acid  Subcellular location  Thermotolerance  acclimation-induced thermotolerance  yeast saccharomyces-cerevisiae  systemic acquired-resistance  heat-shock proteins  young grape plants  abscisic-acid  temperature stresses  glucose activation  phospholipase-c  tomato plants   Effects of selenium supplementation on arsenism: An intervention trial in Inner Mongolia SCI/SSCI论文 2002 Yang L. S.; Wang W. Y.; Hou S. F.; Peterson P. J.; Williams W. P. 收藏  |  浏览/下载：11/0  |  提交时间：2012/06/08