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Antioxidant peptides from Cicer arietinum of Xinjiang, China 期刊论文
CHEMISTRY OF NATURAL COMPOUNDS, 2012, 卷号: 48, 期号: 4, 页码: 643-645
作者:  Yili A.;  Ma Q. L.;  Lv Q. Y.;  Gao Y. H.;  Zhao B.
收藏  |  浏览/下载:15/0  |  提交时间:2012/11/29
Comparative Study on Separation and Purification of Isoflavones from the Seeds and Sprouts of Chickpea by High-Speed Countercurrent Chromatography 期刊论文
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2009, 卷号: 32, 期号: 19, 页码: 2879-2892
作者:  Lv Qiaoying;  Yang Yi;  Zhao Yongxin;  Gu Dongyu;  He Dajun
收藏  |  浏览/下载:20/0  |  提交时间:2012/11/29


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