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浏览/检索结果: 共5条，第1-5条 帮助 限定条件 学科主题：Agriculture, Multidisciplinary    学科主题：Ecology     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Seasonal differences in soil respiration and methane uptake in rubber plantation and rainforest 期刊论文 AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2017, 卷号: 240, 期号: 1, 页码: 314-328 作者:  Lang,Rong;  Blagodatsky,Sergey;  Xu,Jianchu;  Cadisch,Georg 收藏  |  浏览/下载：65/0  |  提交时间：2017/10/23 Land-use Change  Southwest China  Carbon-dioxide  Sw China  Co2 Efflux  Heterotrophic Respiration  Temperature Sensitivity  Tropical Forests  Lowland Forest  Climate-change  Greenhouse Gases  Temperature Sensitivity  Soil Moisture  Land Use Change  Carbon Emission   Do genetically modified plants affect adversely on soil microbial communities? 期刊论文 AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2016, 卷号: 235, 页码: 289-305 作者:  Guan, Zheng-jun;  Lu, Shun-bao;  Huo, Yan-lin;  Guan, Zheng-Ping;  Liu, Biao 收藏  |  浏览/下载：0/0  |  提交时间：2022/07/08 Ecological risk  GM plant  Molecular technique  Non-target effect  Soil microorganism   Do genetically modified plants affect adversely on soil microbial communities? 期刊论文 AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2016, 卷号: 235 作者:  Guan, Zheng-jun;  Lu, Shun-bao;  Huo, Yan-lin;  Guan, Zheng-Ping;  Liu, Biao 收藏  |  浏览/下载：0/0  |  提交时间：2022/07/05 Ecological risk  GM plant  Molecular technique  Non-target effect  Soil microorganism   The wild relatives of grape in China: diversity, conservation gaps and impact of climate change 期刊论文 AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2015, 卷号: 209, 页码: 155-163 作者:  Jiang, Jianfu;  Kell, Shelagh;  Fan, Xiucai;  Zhang, Ying;  Wei, Wei 收藏  |  浏览/下载：10/0  |  提交时间：2022/09/13 Grape  Crop wild relative  Vitis  Diversity  Conservation  Climate change   China's crop wild relatives: Diversity for agriculture and food security 期刊论文 AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2015, 卷号: 209, 页码: 138-154 作者:  Kell, Shelagh;  Qin, Haining;  Chen, Bin;  Ford-Lloyd, Brian;  Wei, Wei 收藏  |  浏览/下载：6/0  |  提交时间：2022/09/13 Crop wild relative  Plant genetic resources  Gene donor  Crop improvement  Climate change  Food security  Prioritization  Red List status  Conservation strategy