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Characterizations of PM2.5-bound organic compounds and associated potential cancer risks on cooking emissions from dominated types of commercial restaurants in northwestern China 期刊论文
CHEMOSPHERE, 2020, 卷号: 261, 页码: 9
作者:  Xu, Hongmei;  Ta, Weiyuan;  Yang, Lin;  Feng, Rong;  He, Kailai
收藏  |  浏览/下载:80/0  |  提交时间:2020/12/30
PM2.5 source profiles from typical Chinese commercial cooking activities in northern China and its influences on bioreactivity of vascular smooth muscle cells (VSMCs) 期刊论文
ATMOSPHERIC ENVIRONMENT, 2020, 卷号: 239, 页码: 10
作者:  Sun, Jian;  Shen, Zhenxing;  Niu, Xinyi;  Yu, Jinjin;  Zhang, Yue
收藏  |  浏览/下载:91/0  |  提交时间:2020/12/29
Contributions of aerosol composition and sources to particulate optical properties in a southern coastal city of China 期刊论文
ATMOSPHERIC RESEARCH, 2020, 卷号: 235, 页码: 10
作者:  Tian, Jie;  Wang, Qiyuan;  Han, Yongming;  Ye, Jianhuai;  Wang, Ping
收藏  |  浏览/下载:23/0  |  提交时间:2020/06/03
Influence of pollutants' control facilities on PM2.5 profiles emitted from an iron and steel plant 期刊论文
ENVIRONMENTAL TECHNOLOGY, 2020, 卷号: 41, 期号: 4, 页码: 521-528
作者:  Guo, Yangyang;  Luo, Lei;  Zheng, Yang;  Zhu, Tingyu;  Ye, Meng
收藏  |  浏览/下载:10/0  |  提交时间:2020/03/24


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