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Profiling and characterization of odorous volatile compounds from the industrial fermentation of erythromycin 期刊论文
ENVIRONMENTAL POLLUTION, 2019, 卷号: 255, 页码: -
作者:  Yang, Xiaofang;  Jiao, Ruyuan;  Zhu, Xinmeng;  Zhao, Shan;  Liao, Guiying
收藏  |  浏览/下载:30/0  |  提交时间:2020/09/10
Optimization and validation of headspace solid-phase microextraction method coupled with gas chromatography-triple quadrupole tandem mass spectrometry for simultaneous determination of volatile and semi-volatile organic compounds in coking wastewater treatment plant 期刊论文
ENVIRONMENTAL MONITORING AND ASSESSMENT, 2019, 卷号: 191, 期号: 7, 页码: -
作者:  Saber, Ayman N.;  Zhang, Haifeng;  Yang, Min
收藏  |  浏览/下载:4/0  |  提交时间:2020/10/21
Volatile fingerprints and biomarkers of three representative kiwifruit cultivars obtained by headspace solid-phase microextraction gas chromatography mass spectrometry and chemometrics 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 271, 页码: 211-215
作者:  Guo, Ming-Quan;  Zhong, Cai-Hong;  Zhang, Qiong;  Zhang, Chun-Yun
收藏  |  浏览/下载:136/0  |  提交时间:2019/01/04
Volatile fingerprints and biomarkers of three representative kiwifruit cultivars obtained by headspace solid-phase microextraction gas chromatography mass spectrometry and chemometrics 会议论文
Kunming, 2018-08-25
作者:  ZhangChunyun;  ZhangQing;  ZhongCaihong;  GuoMingquang
收藏  |  浏览/下载:16/0  |  提交时间:2018/12/12
Chemical composition of floral scents from three Plumeria rubra L. (Apocynaceae) forms linked to petal color proprieties 期刊论文
BIOCHEMICAL SYSTEMATICS AND ECOLOGY, 2019, 卷号: 85, 期号: x, 页码: 54-59
作者:  Gong, Wei-Chang;  Xu, Shi-Juan;  Liu, Yan-Hong;  Wang, Chuan-Ming;  Martin, Konrad
收藏  |  浏览/下载:50/0  |  提交时间:2019/07/23
Chemical composition of floral scents from three Plumeria rubra L. (Apocynaceae) forms linked to petal color proprieties 期刊论文
BIOCHEMICAL SYSTEMATICS AND ECOLOGY, 2019, 卷号: 85, 期号: x, 页码: 54-59
作者:  Gong, Wei-Chang;  Xu, Shi-Juan;  Liu, Yan-Hong;  Wang, Chuan-Ming;  Martin, Konrad
收藏  |  浏览/下载:72/0  |  提交时间:2019/08/21
Fingerprints of volatile flavor compounds from southern stinky tofu brine with headspace solid-phase microextraction/gas chromatography-mass spectrometry and chemometric methods. 期刊论文
Food science & nutrition, 2019, 卷号: 7, 期号: 2, 页码: 890-896
作者:  Li, Pao;  Xie, Jing;  Tang, Hui;  Shi, Cong
收藏  |  浏览/下载:18/0  |  提交时间:2019/12/23
Changes in the Volatile Components of Candied Kumquats in Different Processing Methodologies with Headspace-Gas Chromatography-Ion Mobility Spectrometry. 期刊论文
Molecules (Basel, Switzerland), 2019, 卷号: 24, 期号: 17
作者:  Hu, Xiao;  Wang, Rongrong;  Guo, Jiajing;  Ge, Keda;  Li, Gaoyang
收藏  |  浏览/下载:12/0  |  提交时间:2019/12/23
Fabrication of graphene oxide incorporated polymer monolithic fiber as solid phase microextraction device for determination of organophosphate esters in soil samples. 期刊论文
Journal of chromatography. A, 2019, 卷号: 1588, 页码: 17-24
作者:  Jian, Yajing;  Deng, Jiali;  Zhou, Hongbin;  Cheng, Jing*
收藏  |  浏览/下载:13/0  |  提交时间:2019/12/23
Direct authentication of three Chinese materia medica species of the Lilii Bulbus family in terms of volatile components by headspace-gas chromatography-ion mobility spectrometry 期刊论文
2019, 卷号: 11, 期号: 4, 页码: 530-536
作者:  Yuan, Zhi-ying;  Qu, Hao-yu;  Xie, Meng-zhou;  Zeng, Guang;  Huang, Hui-yong
收藏  |  浏览/下载:9/0  |  提交时间:2020/01/03


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